Grenache & (Shiraz Mouvedere) Blends

Online prices are stated as single units as part of a mixed/straight dozen purchase or more.
A 'Short Case Surcharge' of 25% is applied to purchases less than 12 units, plus freight if applicable.

Alvaro Palacios Camins del Priorat 2013
This wine is a beautiful ruby colour and gives complex aromas of blackberry, cola, oak, and spice cake. Perfumed and sweet in the mouth, the smooth tannins give the wine a superbly silky texture. Flavours of black cherry and Asian spice. Medium weight on the palate, this vibrant, dry wine has a fleshy and broad finish with black and blue fruit.
Price:
$48.00
Quantity:
Clos Saouma Inopia Rouge 2013
All the fruit is from their own vineyards around the winery in Orange. Mostly Grenache Noir with Mourvedre, Syrah, Cinsault and Counoise. Cold maceration with whole clusters for a week then fermentation without any additions for 10 days. Aged in Cement eggs, Foudre and 500ltr barrels. On full lees for 18 months, no racking or sulphur.Absolutely delicious!
Price:
$62.40
Quantity:
Pierre et Papa Vin Extraordinaire Rouge d'Herault 2015

Grenache and Carignan blend

Beautiful flavours of red berries like raspberry and cassis, amplified with slightly minty notes. Smooth, round and full bodied on the fruity palate and some spicy notes in the finish.  

Inspired by the fanciful tales of Pierre Renard and his father, Pierre et Papa is a compact range of high quality, well-balanced whites, reds and rosés made from grapes sourced throughout Southern France.

The grapes are harvested at optimal ripeness, destemmed and divided into two lots. One undergoes the modern process of hot skin contact maceration. After that, the juice goes through cool temperature fermentation in stainless steel tanks. This procedure is carried out in order to extract and enhance the varietal’s aromatic qualities. The other lot is fermented traditionally on their skins for about ten days adding structure to the wine. At the end of the winemaking process both the modern and the traditional section are blended to a youthful and easy drinking wine.

Price:
$17.60
Quantity:
Smallfry Barossa Joven 2015

45% Tempranillo, 40% Garnacha, 8% Monastrell, 5% Bastardo 2% Tinta Amerilia

'Winemakers Wayne & Suzi' - I spent a fantastic year living in Spain in my youth and the chance to try my own interpretation of this classic style gives me a thrill. We picked the Tempranillo quite early to capture some sour red cherry/ cranberry characters which in my mind are the perfect foil for some lovely old bush vine Garnacha.  Monastrell,  Bastardo and Tinta Amerilia fill out the back palate but the main focus of this wine is juicy red fruits and bright flavours. Barossa Pinot in a way this is a great food wine for matching with todays fresh flavours, like a red wine with your chicken/fish? This is it, paella is a natural combo. Soft tannin structures mean on a warm day you can take it out of the wine rack and pop it in an ice bucket while you drink it, ahh lovely.

Price:
$23.20
Quantity:
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