Other Italian Whites & Blends

Online prices are stated as single units as part of a mixed/straight dozen purchase or more.
A 'Short Case Surcharge' of 25% is applied to purchases less than 12 units, plus freight if applicable.

Le Monde Ribolla Gialla 2015
Bright straw yellow. Characteristic intense and marked with floral nuances and a hint of grass. Fresh and elegant on the palate, with balanced acidity and sapidity, mineral aftertaste with good persistance. Excellent as an aperitif, goes well with soups, and savoury fish dishes.
Price:
$24.00
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Passi Reali Vino Organico Appassimeto Bianco 2015

Appassimento refers to drying grapes and comes from one of the most ancient methods used to make wine. Passi Reale is made grying the grapes on the plants first - cordon cut method - then completing the process in the cellar with crates.

The white grapes are dried for a shorter period (15 days) than the reds (3 to 4 months) to retain more freshness. This wine is 70% Trebbiano and 30% Chardonnay. Wine is fermented on lees in tank then aged for 4 months in the vessel without racking. The dried element gives the wine some amazing aromatics and a soft, luscious mid palate.

Price:
$28.00
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Pipoli, Aglianico del Vulture 2016
The estate vineyards are low trained and planted on volcanic soils on the slopes of Mount Vulture, at an altitude of up to 800 metres above sea level. According to the consultant winemaker Alberto Antonini, the area is isolated and uncontaminated, just like stepping back in time.Garnet red in colour. The nose has layered, highly complex aromas with hints of violets and cocoa. Full bodied, the wine has a sweet red fruit character with delicate oak nuances and persistent fruit notes through to the finish.
Price:
$18.40
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Pra Soave 2016
Pra is an excellent source for Soave, one of Northern Italy’s most compelling white wines. This wine is made from 100% Garganega farmed on hillside vineyards in the heart of the Soave zone.
Price:
$26.40
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Terlan, Terlaner Classico Alto Adige 2017
From the ‘Austrian influenced’ area of northern Italy (Sudtirol) - The blend is 60% Pinot Bianco, 30% Chardonnay and 10% Sauvignon Blanc. The Pinot Bianco grown here may rival any made anywhere. The Chardonnay adds richness, and the Sauv Blanc adds aromatics and character. ‘’It tastes expensive” -  a wine oozing with style, texture, grace and length.
Price:
$36.00
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Velenosi Villa Angela Pecorino 2017

This straw yellow wine with greenish reflections displays pleasant, intense but refined aromas of citrus and exotic fruits. The palate offers prevailing freshness with sweet and crisp acid.

Price:
$25.60
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Vinea Marson Grazia 2014 Heathcote, VIC
40% Pinot bianco, 26% Malvasia d'Istria, 20% Friulano, 14% Picolit

Vinea Marson’s 3rd vintage of this intriguing and complex blend pays homage to our roots in north-eastern Italy. Pale green in colour, the Grazia exhibits attractive aromas of preserved lemon, citrus peel and orange blossom with a hint of flinty struck match. With an intriguing textural palate reminiscent of the multi-blend wines of Friuli, this medium bodied wine displays characters of peach, melon and lemon with a creamy almond finish.

Price:
$28.00
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