58 New South Head Rd
Vaucluse NSW 2030
Monday - Thursday
Friday & Saturday 9.00am - 8.00pm
Sunday & Public Holidays
10.00am - 7.00pm
New Years Day
Online prices are stated as single units as part of a mixed/straight dozen purchase or more.
A 'Short Case Surcharge' of 25% is applied to purchases less than 12 units, plus freight if applicable.
Salmon Pink in colour with delicate aromas of white peach and apricot mixed with passion fruit and mango. The palate is full, fresh and crisp with echoes of the fruity aroma amplified by citrus zest and sweet spices (cinnamon and cardamom). An easy pairing to all Mediterranean cuisines - particularly carpaccio and tartars and plenty of sunny days!!
Pale pink with shades of salmon. The nose is classic 'Southern France'. Literally sunshine in a bottle. The perfect rosé for each day of your life. To be enjoyed chilled as an aperitif or with grilled seafoods, meats and salads.
A pale partridge eye pink with perfumed bouquet, which follows with elegant summer fruits. The palate is refined and elegant with faint cherry nuances and beautifully integrated balancing acidity. This superb rose is made from a blend of old vines grown on the Esclans estate by Burgundian winemaking techniques resulting in a rounded and expressive Provence rose with unusual complexity.
Standard fare on all Super Yachts out of St Tropez!
The 2016 rosé has a pale cherry color with a slight copper tinge. It is full-bodied and well structured, with fresh red berry fruit, tart apple skin, and notes of spice and dried herbs. As usual, it is a blend of 41% Grenache, 33% Mourvedre, and 26% Cinsault all of which is direct-press juice. The color is a bit lighter than last year’s, but the wine has a bit more power behind it.
NSW Liquor Act 1982: It is an office to sell or supply or to obtain liquor on behalf of a person under the age of 18 years old.
We support the responsible service of alcohol Licence No 353309.Whilst stocks last E&OE.