Greenstone Rose - 2009 - Jane Faulkner - The Age, ‘A2’ October 24, 2009
"While this rose’s pale onion-skin colour is so enticing, the real joy is the palate- spicy, moreish, crisp and dry with a touch of watermelon- it’s made from mouvedre (a much used Bandol variety) although greenstone uses the Spanish name, monastrell. Chill this and enjoy with antipasta or on it’s own."

750ML Format, Screwcap Closure

Greenstone Rose - 2009 - Jane Faulkner - The Age, ‘A2’ October 24, 2009
"While this rose’s pale onion-skin colour is so enticing, the real joy is the palate- spicy, moreish, crisp and dry with a touch of watermelon- it’s made from mouvedre (a much used Bandol variety) although greenstone uses the Spanish name, monastrell. Chill this and enjoy with antipasta or on it’s own."

750ML Format, Screwcap Closure

Greenstone Rose - 2009 - Jane Faulkner - The Age, ‘A2’ October 24, 2009
"While this rose’s pale onion-skin colour is so enticing, the real joy is the palate- spicy, moreish, crisp and dry with a touch of watermelon- it’s made from mouvedre (a much used Bandol variety) although greenstone uses the Spanish name, monastrell. Chill this and enjoy with antipasta or on it’s own."

750ML Format, Screwcap Closure