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Online prices are stated as single units as part of a mixed/straight dozen purchase or more.
A 'Short Case Surcharge' of 25% is applied to purchases less than 12 units, plus freight if applicable.


 

 

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Ruinart Brut Rose NV

Premier and Grand Cru sites only supply the grapes for this excellent rosé, which is made up of 45% Chardonnay and 55% Pinot Noir, with 18% of the latter added as red wine. A subtle nose of rosehip, spice and wild strawberry; on the palate the wine marries exuberant fruit with a richly velvety texture. Ruinart are famous for their Rosé; justly so it would seem. Simon Field MW

Price:
$106.25
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Segla, Chateau Rauzan Segla, Margaux, 2010
Since John Kolasa from Chateau Latour took over Rauzan Segla the wine has taken a huge leap forward and recorded some of the most expensive en-primeur release prices in 2009 and 2010. Segla is their second wine and is simply superb. If you want elegance personified from one of world's greatest Cabernet villages made by one of the best Chateau's you may have found your bottle..
Price:
$120.00
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Tempier Bandol Cuvee Classique Rouge 2014
The iconic Domaine Tempier has been an active family run farm since 1834 and was given to "Lulu" Tempier and Lucien Peyraud in 1936 as a gift from Lucie's father. Thanks to Lucien's dedication in helping revive the Mourvedre grape, Bandol is often cited as being a "grand cru of Provence".The Cuvee Classique Bandol is a blend of Mourvedre (70-75%) with lesser amounts of Grenache, Cinsault and Carignan. The grapes are harvested from various vineyards on the Domaine, mainly clay and limestone soil. No chemicals are used in the vineyard and the grapes are hand harvested in small 30kg baskets before, hand sorting and fermenting in stainless steel or concrete vats. The wine is then put in large oak casks (25-75 hl) to complete malolactic fermentation and aged for 18-20 months before bottling. This is a red that has incredible ageing potential. Aromas of dark fruit and spice abound and the palate boasts ample fruit and dusty tannins. With 5 or more years in the bottle the wine will develop layers of complex aromas and flavours of leather, earth and red fruits.


Price:
$76.00
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Thomas Labaille Sancerre L'Authentique 2015
L’Authentique is a ripe, richly textured, harmonious and subtly complex wine framed by the vibrant acidity that is the hallmark of great Sancerre.
Price:
$44.00
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Veuve Clicquot NV
The NV Brut offers up attractive notes of smoke, tar, rich ripe pears and flowers in a medium to full-bodied style. There is a good measure of persistence, although the wine could use a little more polish on the finish. Wine Advocate # 180 87 Points
Price:
$64.90
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Villa Garrel, Cotes du Provence Rose 2016
Must have, super essential summer sipping smashable soul from the South. Need we say more...
Price:
$20.00
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Vocoret 'Le Bas de Chapelot' Chablis 2015
Pale yellow. Cool menthol minerality dominates aromas of chalk, wet stone, lemon zest and resiny herbs. Seriously rich, dry, suave wine with cool stony minerality, a note of lemon and the pliancy of the year. The very long, savory aftertaste calls for time. Boasts lovely grain and density for village wine. STEPHEN TANZER, Vinous Media
Price:
$60.00
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Vocoret 'Les Butteaux' 1er Cru Chablis 2015

'Pale yellow. Sexy brown spices and a hint of nectarine on the nose; nicely high-pitched for 2015. Very ripe. Very dry, savory Chablis with lovely mouth feel, but its rather austere, crushed-rock flavors will need time to blossom in bottle. Seriously concentrated, tactile wine with lovely rocky mineral character. This strikes me as rich in extract but quite backward for the year, almost peppery on the back end.' STEPHEN TANZER, Vinous Media

Price:
$100.00
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