Vaucluse Cellars

58 New South Head Rd Vaucluse NSW 2030

Opening Hours:

Monday - Thursday 9.00am  -7.00pm 

Friday & Saturday       9.00am - 8.00pm 

Sunday & Public Holidays 10.00am - 7.00pm 

Closed New Years Day Good Friday Christmas Day 

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Online prices are stated as single units as part of a mixed/straight dozen purchase or more. A 'Short Case Surcharge' of 25% is applied to purchases less than 12 units, plus freight if applicable.

Dalwhinnie, Shiraz 2014
Totally opaque black dark red colour with a deep dark red black tinged hue. After some coaxing the nose reveals aromas of liquorice, blackberries and inky graphite like notes over vanillin cedar and spice. More accessible the palate has both good richness and a sense of elegance with generous flavours of liquorice, blackberries and ripe plum over lightly toasted vanillin cedar and spicy pepper. There’s an underlying sturdiness to the very finely grained tannins. Good length with a long aftertaste of spicy blackberries, liquorice, plum, lightly toasted vanillin cedar and subtle pepper.Cellar 6-8 years.
Price:
$64.00
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Daniel Dampt Chablis 2015

This is really quite pretty with its ripe and fresh pear, green fruit and iodine scents. The supple and very round middle weight flavours possess an attractive texture before culminating in a saline-infused, pure and balanced finish. This is one of those wines that could easily be enjoyed now but should also reward a few years of cellar time if desired.

Price:
$38.40
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Deus Brut Des Flandres Beer
The beer is fermented, somewhat conditioned, and shipped off to the Champagne region of France, where it's placed in caves for twelve months of pampered maturation. This is the traditional process of remuge that's used to produce the region's finest champagnes.
Price:
$50.00
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Dexter Pinot Noir 2015

The wine is similar to the 2012 and 2013, perhaps a little more elegant. The complex flavours are of blackberries, plums, spices and hints of oak. It has a soft entry with mid palate fruit sweetness and lovely texture. The finish is long with balanced acid and fine tannins. DEXTER WINES

Price:
$48.00
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Diebolt Vallois Blanc de Blancs NV

This manages to be vinous yet completely Champagne, intensely concentrated and weightless. Long and gracious, this is a beautiful chardonnay built out of light smokiness, fresh floral scents of chamomile, firm minerality and a lot of bubble. A case will go fast. Wine & Spirits Magazine

Price:
$75.76
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Domaine de Baumard, 'Clos de St Yves' 2013

A simply stunning dry Chenin Blanc offering from a small, quality orientated producer in the Loire Valley. A beautiful, perfumed, elegant nose, which has a touch of honey and acacia. Warm and rounded palate, with straw and honey flavour, and a toffee thread too.

Price:
$44.00
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Domaine des Baumard Coteaux du Layon Carte d'Or 2013 (Half Bottle- 375mL)
Beautiful and refined sweet wine from the Loire Valley , this is a delightful wine to finish off any feast. With fruit flavours of apples, pears and sour quinces, this wine has a mineral backbone and a long, fresh finish. This is made from 100% Chenin Blanc and is golden yellow in colour with a well balanced palate of sweetness and crisp acidity. This is a very fruity wine that is suited to a variety of desserts such as tangy apple tart, baked cheesecake or chocolate soufflé.
Price:
$22.40
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Domaine du Bagnol Rose Cassis 2016
This rosé comes from a handful of parcels in the tiny appellation of Cassis, a stand alone appellation within Provence, that totals seven hectares of vineyards planted in clay and limestone soils, on a gentle north-northwest-facing slope. Grenache-dominated, with smaller percentages of Mourvedre and Cinsault. Like the Cassis Blanc, the wine is taut, fresh and slightly saline. The winery makes only a small quantity of this, making this extremely hard to find, but its deliciousness makes it highly sought after.

The 2016 rosé has a pale cherry color with a slight copper tinge. It is full-bodied and well structured, with fresh red berry fruit, tart apple skin, and notes of spice and dried herbs. As usual, it is a blend of 41% Grenache, 33% Mourvedre, and 26% Cinsault all of which is direct-press juice.   The color is a bit lighter than last year’s, but the wine has a bit more power behind it.

Price:
$44.00
Quantity:
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NSW Liquor Act 1982: It is an office to sell or supply or to obtain liquor on behalf of a person under the age of 18 years old.
We support the responsible service of alcohol Licence No 353309.Whilst stocks last E&OE.