{"product_id":"gaia-notis-red-2024","title":"Gaia Notios Red 2024","description":"\u003ch4\u003eThe Wine\u003c\/h4\u003e\n\u003cp\u003eGaia Notios Red is a wood-aged red wine from Gaia Wines, crafted with Syrah and Agiorgitiko grapes in the Peloponnese region. It’s made from exceptionally ripe grapes grown in a low-yield, unirrigated vineyard in the hills near the Nemea wine region, where vines thrive in shallow clay and lime-rich soils. The grapes are hand-harvested in 20-kilogram boxes, cooled before vinification, and soaked for 48 hours in stainless steel tanks at low temperatures. Fermentation uses selected yeasts at a controlled temperature, followed by cold stabilization. Created to highlight the potential of native Greek varieties, Gaia Notios Red is a lively, spicy young wine.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Details\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eVariety\u003c\/strong\u003e - Agiorgitiko, Shiraz\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e - Greece\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eRegion\u003c\/strong\u003e - Koutsi, Nemea\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eExtra\u003c\/strong\u003e - Screw Cap\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eYear\u003c\/strong\u003e - 2024\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eVolume\u003c\/strong\u003e - 750mls\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003ca id=\"more_desc_btn\" href=\"#pro_more_desc\"\u003eAbout the Wine Maker \u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0616\/4211\/3208\/files\/right-arrow_480x480.jpg?v=1647847041\"\u003e\u003c\/a\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eGaia Wines resulted from a partnership between Agronomist Leon Karatsolas and one of Greece's leading wine figures, Yiannis Paraskevopoulos. The duo began their venture in Santorini in 1994, producing a thousand cases of modern, clean OPAP Santorini white. Having met with immediate success, the pair built a state of the art winery in Koutsi, Upper Nemea in 1997. While they still produce superior Santorini, Agiorgitiko is currently their leading card. A proposed super appellation for Upper Nemea would put their vineyards in the most coveted zone in the country. Now, with several vintages of one of Greece's most highly-rated red wines under their belts, Gaia now produces 30,000 cases per year. \u003c\/span\u003e\u003cstrong\u003eGREEK WINEMAKERS.COM\u003c\/strong\u003e\u003c\/p\u003e","brand":"Gaia","offers":[{"title":"Default Title","offer_id":52974324089016,"sku":"SKU-270226041959","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4211\/3208\/files\/7C436E2C-6C59-4EEE-9D96-FB4D598034CA.jpg?v=1772941891","url":"https:\/\/www.vauclusecellars.com.au\/products\/gaia-notis-red-2024","provider":"Vaucluse Cellars","version":"1.0","type":"link"}