The Carr family welcomes you to our Vaucluse Cellars online portal! Since 1959 Vaucluse Cellars has been offering quality service and advice to wine devotees. Our experienced and professional staff are committed to their trade, having an intimate knowledge and love of wine and who gain great enjoyment in sharing their passion.  Salute!

Tim Carr, Director

PRICING

Prices listed here are based on mixed or straight dozen lots and represent a 20% discount off our single bottle shelf price, excluding specific promotions.

NOTE : Purchases of less than 12 units straight or mixed  attract a 25% surcharge to the prices listed here.                        

To keep you up to date with our latest Offers, events and In Store 'Saturday Tastings Soirées', you’re invited to register for our regular email service. Feel free to drop us a line if I can assist with any matters vinous. sales@vauclusecellars.com.au 

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Baroncini 1489 Chianti Riserva 2012
This wine is all about the black fruits. 100% Sangiovese, the king of Tuscan grapes, gives a thick concentration of black cherry and blackcurrant on the nose. Take a sip and there’s some noticeable young cedar wood. Leave to breath for a while and those black fruits become evident on the palate. Lovely juicy acidity, good long length with some heat on the back of the throat.

The fruit for this wine was originally destined for Baroncini’s top wine but due to some financial issues the grapes were relegated to this label in order to help generate some income. So, in essence, we have a premium wine at an entry level price. Bargain!!

Clos Saouma Inopia Rouge 2013
All the fruit is from their own vineyards around the winery in Orange. Mostly Grenache Noir with Mourvedre, Syrah, Cinsault and Counoise. Cold maceration with whole clusters for a week then fermentation without any additions for 10 days. Aged in Cement eggs, Foudre and 500ltr barrels. On full lees for 18 months, no racking or sulphur.Absolutely delicious!
Clos Saouma, Inopia Blanc 2013

A smoking white, Mounir’s Côtes du Rhône Villages Inopia Blanc (65% Grenache Blanc and the rest Clairette, Roussanne, Bourboulenc and Marsanne) has ripe, full notes of brioche, lemon curd, flowers and peach to go with a classy, focused and pure style on the palate. It’s up with some of the best whites from the south, and I include Châteauneuf in the comparison as well. 91 Wine Advocate

Coche-Dury Meursault 2013
Robert Parker describes Jean-François Coche-Dury as "one of the greatest winemakers on planet earth", and few would beg to differ. Painfully small yields and meticulously precise winemaking are what give the wines their character and intensity. His top wines spend an astonishing 22 months in barriques and are lightly fined but never filtered prior to bottling.
Coche-Dury Meursault 'Rougeots'' 2013
Robert Parker describes Jean-François Coche-Dury as "one of the greatest winemakers on planet earth", and few would beg to differ. Painfully small yields and meticulously precise winemaking are what give the wines their character and intensity. His top wines spend an astonishing 22 months in barriques and are lightly fined but never filtered prior to bottling.
Feudi del Pisciotto Frappato 2012

Scarlett red in colour with exotic aromas of ripe black frui , violets, earthiness and new oak. Full bodied and firm, this wine expresses a balanced earthiness to the lifted florals and fruits. A lovely richness with elegance and power - great length.

Mesa Buio Buio Reserva IGT Carignano del Sulcis 2013

'Blueberry Pie' comes to mind!!

Wow, intense red and blue fruits jump from the glass. A luscious, rich, dense wine with lovley structure and acid to pull through. Long finish.

Stefano Mancinelli Lacrima di Morro d Alba Superiore 2013

This is an intensely fragrant wine, heady notes of blueberries, slate and cinnamon bursting out of the glass. Purple plums, rose and spice follow. Plush, juicy mouth feel with soft but plentiful tannins. Persistent, long finish. 

Delicious !!

Velenosi Villa Angela Pecorino 2015

This straw yellow wine with greenish reflections displays pleasant, intense but refined aromas of citrus and exotic fruits. The palate offers prevailing freshness with sweet and crisp acid.

Vocoret 'Le Bas de Chapelot' Chablis 2014
With its tight green fruit character and intense stony notes, there is no mistaking this for any other appellation. Layers of acidity on the finish call for buttery seafood or fine goat cheese.
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Vaucluse Cellars

58 New South Head Rd Vaucluse NSW 2030

Opening Hours:

Monday - Thursday 9.00am  -7.00pm 

Friday & Saturday       9.00am - 8.00pm 

Sunday & Public Holidays 10.00am - 7.00pm 

Closed New Years Day Good Friday Christmas Day 

Find out about the latest happenings and products hitting the market plus offer a select group of wines via our free email service

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Orders over $250 shipped freight free to Sydney, Wollongong, Newcastle, Central Coast, Melbourne, Brisbane/Gold Coast, Adelaide & Canberra.

Orders under $250 to Sydney, Wollongong, Newcastle, Central Coast, Melbourne, Brisbane/Gold Coast, Adelaide Metro & Canberra $12 per case of 12 units or part there of.

Orders outside these areas please contact us for a quote.

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NSW Liquor Act 1982: It is an office to sell or supply or to obtain liquor on behalf of a person under the age of 18 years old.
We support the responsible service of alcohol Licence No 353309.Whilst stocks last E&OE.