All Wine

The Wine Vibrant black fruits, prunes and blackberries with a subtle earthiness. A complex mix of fruits and notes from ageing in old oak. A full b...

The Wine A blend of Cooinda Vale and Butcher’s Hill with the addition of some smaller parcels of selected growers within the Coal River Valley. Wil...

The Wine SKIN CONTACT:  A blend of the same three grapes as the Coenobium but, in this instance, the juice is left to ferment on the lees for a pe...

The Wine This wine comprising 75% Sauvignon Blanc, 20% Semillon and 5% Sauvignon Gris. Most of the Sauvignon Blanc fruit had 4 hours skin contact p...

The Wine 'The harvest and vinification of the Coteaux du Layon fruit follows closely the same philosophies with picking in tries, only here the a...

The Wine 96 pts Nick Ryan (The Weekend Australian) ‘Green apple and lemon zest, shortbread just starting to brown, some soft tarragon and chervil...

The Wine The Magnolia vineyard is located in the Vine Vale sub region of the Barossa Valley.  The vineyard has an exciting array of viticultural tr...

The Wine The 2023 vintage has given us excellent white wines. The bouquet is complex with grapefruit/citrus fruit aromas, pear and stone-fruit, an...

The Wine The 2022 Tempo d'Angélus from Château Angélus showcases the exceptional quality of that vintage. The 2022 is 90% Merlot, 10% Cabernet Fra...

The Wine 89-91 Pts Lisa Perrotti-Brown, Wine Advocate (July 2021) 'Sporting a deep purple-black color, the 2020 Lanessan has a lively nose of crush...

The Wine 54% Cabernet Sauvignon, 34% Merlot, 6% Cabernet Franc, and 6% Petit Verdot‘Now biodynamic, Chateau Senejac has gone from being a lightish ...

The Wine 'L'Astrale' comes from Baptiste's oldest Gamay vines in Millery and is only produced in the best years. Whole cluster and native yeast fer...

The Wine Cabernet Sauvignon (60%) with Merlot making up 35% of the blend and Petit Verdot rounding out the classic blend with 5% of the final blend...

The Wine Henschke's Keyneton Euphonium is a beautiful composition of Shiraz from up to 50-year-old vines grown in the Eden and Barossa Valleys. Thi...

The Wine We met Marie et Vincent in October 2022 at Orcet - tasted out of tank/barrel and held an extended field tour of their vineyard. A most gen...

The Wine Sutherlands Creek is a closely planted vineyard. The wine itself is superfine, with whispery tannins and an alluring nose of sweet spice, ...

The Wine 96 Pts Jane Faulkner, Halliday Wine Companion 'While it always comes out as a bit of a powerhouse flavour-wise and in structure, this is...

The Wine This organically grown Bandol blend of mourvèdre, cinsault, grenache, and clairette from clay-limestone soils is elegant, juicy and struct...

The Wine 100% Nebbiolo from the magnificent 2021 growing season. Super fine tannins & a laser sharp focus to this release. Cherry, tart cranber...

The Wine Grown in the the Malsem vineyard, a small vineyard on the Woolshed falls side of Beechworth town, grown on granite soil and at about 350m ...

The Wine Notes: Minsulphur Yields: 25 hl/ha 3,000 bottles annually : The Syrah grapes come from vines with an average age of 50 years. This beaut...

The Wine The 2020 Bourgogne Rouge is silky, soft, comfortable and quite delicious. There is a well judged whole bunch component that adds some nice...

The Wine Minimal intervention Chablis, a rarity - from hand-picked organic grapes, the wine undergoes a spontaneous fermentation, extended lees-wor...

he Wine 75'%' Mourvèdre, 14'%' Grenache, 9'%' Cinsault, 2'%' Carignan There is something about the dark, inky Mourvèdre, plus the salty sea air car...