
Fletcher Barbaresco 'Recte Pete' 2020
The Wine The 2020 'Recta Pete' (which translates to 'shooting straight') has become such a loved, sought-after expression of Barbaresco. The palate...
View full detailsThe Wine The 2020 'Recta Pete' (which translates to 'shooting straight') has become such a loved, sought-after expression of Barbaresco. The palate...
View full detailsThe Wine Old vine Dolcetto from Dave Fletcher's new project Cantina della Stazione. This wine oozes dark cherry fruit, plums, grilled herbs, lavend...
View full detailsThe Wine ‘While this is beautifully fresh, it has morphed into a very fine aged fortified. Woodsy, earthy tones with coffee and vanilla, blackberr...
View full detailsThe Wine ‘While this is beautifully fresh, it has morphed into a very fine aged fortified. Woodsy, earthy tones with coffee and vanilla, blackberr...
View full detailsThe Wine ‘Excellent hue, still red-purple; a totally delicious vintage port style, with an elegance no other young Australian vintage ports approa...
View full detailsThe Wine ‘Medium to full red-purple; the complex spicy fruit of the bouquet has clean spirit, the palate again complex, with spicy licorice and bl...
View full detailsThe Wine ‘Medium to full red-purple; the bouquet shows excellent complexity and, in particular, subtle fortifying spirit. The long and complex pal...
View full detailsThe Wine ‘Medium to full red-purple; the complex spicy fruit of the bouquet has clean spirit, the palate again complex, with spicy licorice and bl...
View full detailsThe Wine Wine Enthusiast 98/100 Decanter 96/100 The Details Variety - Cabernet Sauvignon, Merlot, Petit VerdotCountry - France Region - Bordeaux...
View full detailsThe Wine DECANTER 95 POINTS! ONE OF THE FINEST BRUNELLO MADE - SHEER UNDERSTATED ELEGANCE The Details Variety - SangioveseCountry - ItalyRe...
View full detailsThe Wine The work of mythical Italian producer Angelo Gaja, the Chardonnay-based Rossj Bass is named after Angelo’s youngest daughter, Rossana, an...
View full detailsThe Wine Chardonnay grapes from his new vineyard in the Barbaresco zone, a north facing plot of 0.33ha, planted in 2017. Due to the cool location, ...
View full detailsThe Wine A wine of great clarity and finesse. It's a touch smoky and nutty with notes of pine nut, custard, lovely rounded citrus and lemon myrtle ...
View full detailsThe Wine Biodynamic (Demeter Australia Certified) This is a Chardonnay lover’s Chardonnay that showcases the cool climate of South Gippsland. Pris...
View full detailsThe Wine We met with Oliver in October 2022 - tasted and held an extended field tour through his various terroirs/vineyards. We were also shown his...
View full detailsThe Wine On the 202196 Points Mike Bennie - The Wine Front : The 2021 chardonnay from our mates at Sorrenberg is in minute quantity. We missed the ...
View full detailsThe Wine 100 % Chardonnay from vines ranging in age from 40 to 70 years. The fruit is whole-bunch pressed to stainless steel tanks for a cool ferme...
View full detailsThe Wine Located opposite the famed 1er cru Fourchaume, Beauroy has a more varied exposition with the parcel that Pierrick works being located in t...
View full detailsThe Wine Vines planted in 1953. 94 Points Wine Enthusiast: Whiffs of flinty, smoky reduction on the nose of this wine air out nicely to reveal sun...
View full detailsThe Wine Organic and from one of the warmer sites in Chablis and, like the Grand Crus, with prime southern exposure. Typically gives wines of more...
View full detailsThe Wine Sébastien Cathiard’s Bourgogne Aligoté displays fresh, vibrant notes of lemon zest and a touch of smoky minerality on the nose. On the pa...
View full detailsThe Wine Vines in the direction of Nolay, in the lieu-dit of En Creuzilly at a height of 420 metres with high clay content. It was bought in 2014 w...
View full detailsThe Wine From vines located in Meursault (40%), Puligny (15%), Chassagne (15%) and also Saint Aubin (30%). A super-fresh nose is comprised mostly ...
View full detailsThe Wine From vines located in Meursault (40%), Puligny (15%), Chassagne (15%) and also Saint Aubin (30%). A super-fresh nose is comprised mostly ...
View full detailsThe Wine From old vines planted 1950’s to 1970’s in the commune of Meursault in the lieu-dit of Les Penteaux. Aged mostly in tank with just 5% goin...
View full detailsThe Wine This Petit Chablis is from vines located at the top of the hill of Grand Crus only metres from the Grand Cru Valmur and also this wine inc...
View full detailsThe Wine From the sub-zone of Milly where the wines tend to be very mineral and taut, this is Lafon's highest Mâcon vineyard at an altitude of 350 ...
View full detailsThe Wine From the sub-zone of Milly where the wines tend to be very mineral and taut, this is Lafon's highest Mâcon vineyard at an altitude of 350 ...
View full detailsThe Wine Coming from two separate but adjacent biodynamically-farmed parcels, one in Uchizy and the other in Chardonnay (yes, that’s the village of...
View full detailsThe Wine Situated in the village of Escolles, southwest facing - overlooking the valley of Verze The exposition is referred to as “Le Monté” The so...
View full detailsThe Wine A blend of nine different vineyards. In coming grapes are soft pressed, with fermentation in the traditional piece. Continues with the mat...
View full detailsThe Wine Named for Bannockburn founder and pioneer, Stuart Reginald Hooper, SRH Chardonnay is from a distinctive 12 row selection of our oldest Cha...
View full detailsThe Wine This vineyard is where François has his oldest vines, these days the average age is about 40 years because he has had to replant many of t...
View full detailsThe Wine From a plot just over 1 hectare in size in Les Monts Damnés, the imposing sweep of vineyards that look down driectly upon Chavignol. This ...
View full detailsThe Wine This wine comes from a blend of small south-facing vineyards in the Soave Classico area, from vines predominately between 70 & 90 yea...
View full detailsThe Wine The apples and pears are mostly from our farm with a top up from our friends Daniel and Fleur’s enchanting back yard. The quinces are wild...
View full detailsThe Wine Same source for apples pears and quinces as above. Amazing organic wort made by Topher from NSW grain from Wildflower. The fruit is crushe...
View full detailsThe Wine When you think of 'Puritan' think fresh, vibrant and YOUNG! This wine is made in the vein of Spanish ‘Joven’ style reds wines The 'Puritan...
View full detailsThe Wine Sauvignon Blanc grown at the Jupiter Creek vineyard in the hills (a restored 30 year old vineyard the was neglected and covered in blackbe...
View full detailsThe Wine Mourvèdre (40%), Merlot (35%), Syrah (15%), plus Pinot Noir and Chardonnay. The Mourvèdre component is soured from the Watkins vineyard in...
View full detailsThe Wine Notes: Minsulphur Candidate for my house wine of the year!So glugable and with the perfect measure of sophistication to complete this supe...
View full detailsThe Wine Gentle on every front. Instills a bright red mood into everything. Potpourri bubblegum spiced with caramel and vanilla beans. A truly rema...
View full detailsThe Wine Notes: Minsulphur If there's anything the joy of spring unleashes upon us, it's the ability to start chilling down our reds again. The Vin...
View full detailsThe Wine Notes: Minsulphur Rainbow Juice is predominately Pinot Gris but includes a decent whack of Merlot, Sauvignon Blanc and Muscat Gordo Blanco...
View full detailsThe Wine A textural triumph, this is a blend of organically grown Chenin Blanc and Sauvignon Blanc. The Chenin fruit was handled carbonically and s...
View full detailsThe Wine Most of the Prosecco’s on the market are ‘Extra Dry’ which confusingly is the opposite of what the name makes out. We have in the past...
View full detailsThe Wine Low dosage (4-5 g/L) ensures a fine crisp aperitif style with finesse. 'Very pale, bright pink with a steady bead. Shy aromas of strawber...
View full detailsThe Wine The cuvée is made in the méthode traditionnelle, with primary fermentation in 70% stainless steel and 30% in 400 litre used barrels, follo...
View full detailsThe Wine Served at the Lords Cricket Ground... it's also what the discerning Business Class clientele of Japan Airlines enjoy. Uses 20% aged reserv...
View full detailsThe Wine Official Champagne at The House of Commons, just renewed for a second three-year contract. This gorgeous Champagne is a rich and toasty bl...
View full detailsThe Wine The grapes from as many as 50 to 60 different Crus go to the blending of Verve Clicquot Brut Yellow Label. Traditionally, the proportion o...
View full detailsThe Wine This Cuvee is 100% Chardonnay produced from Cuis, Chouilly and Justice (Epernay). This release is a blend of 2015, 2016 and 2017 and disgo...
View full detailsThe Wine The 'Tradition' cuvee is made entirely from Jacques Diebolt’s vineyards in the villages of Cramant and Cuis and Epernay. A blend of mostly...
View full detailsThe Wine 80% Pinot Noir, 20% Chardonnay. The current disgorgement (May 2020) is based on the 2013 vintage (50%) with 50% vin de reserve and a Brut ...
View full detailsThe Wine The original 'green' Champagne producer, organic since 1970 and biodynamic since 1989. I picked the Brut Sonate 2011 to include in my book...
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