Sparkling

The Wine Most of the Prosecco’s on the market are ‘Extra Dry’ which confusingly is the opposite of what the name makes out. We have in the past...

The Wine This is a new wine from the Renardat family; organic grapes as are all from their estate, Methode Ancestrale as with the Bugey Cerdon - it...

The Wine Low dosage (4-5 g/L) ensures a fine crisp aperitif style with finesse. 'Very pale, bright pink with a steady bead. Shy aromas of strawber...

The Wine Alain and his son Elie Renardat produce the best Bugey Cerdon there is and make theirs from Gamay (70%) and Poulsard (30%), and follow the...

The Wine Served at the Lords Cricket Ground... it's also what the discerning Business Class clientele of Japan Airlines enjoy. Uses 20% aged reserv...

The Wine Official Champagne at The House of Commons, just renewed for a second three-year contract. This gorgeous Champagne is a rich and toasty bl...

The Wine This Cuvee is 100% Chardonnay produced from Cuis, Chouilly and Justice (Epernay). This release is a blend of 2015, 2016 and 2017 and disgo...

The Wine The 'Tradition' cuvee is made entirely from Jacques Diebolt’s vineyards in the villages of Cramant and Cuis and Epernay. A blend of mostly...

The Wine 80% Pinot Noir, 20% Chardonnay. The current disgorgement (May 2020) is based on the 2013 vintage (50%) with 50% vin de reserve and a Brut ...

The Wine The original 'green' Champagne producer, organic since 1970 and biodynamic since 1989. I picked the Brut Sonate 2011 to include in my book...

The Wine 92 points, Antonio Galloni "The NV Brut Grand Rosé is fabulous. Bright and punchy, the Rosé fleshes out beautifully in the mid-palate and ...

The Wine One of Australia’s most favourite cult wineries produces this amazing Barossa classic. Unlike many of the newcomers, Rockford’s Sparkling ...

The Wine 92 points, Antonio Galloni, Vinous : "The 2014 : 90% Pinot Noir, 10% Chardonnay. Produced only in the very best years from vines averaging...

The Wine This Cuvee is 100% Pinot Noir produced and only in the very best years for Pinot Noir with a total production about 500 dozen bottles. Thi...