Red Wines

The Wine A traditional blend of 95% Sangiovese and 5% Canaiolo. Maceration on the skins takes place over 10-15 days in a combo of steel and cement ...

The Wine “Delicat et Croquant” (delicate and crunchy) is how winemaker Guillaume Letang likes to describe this 100% Cinsault. We’ve been looking at...

The Wine Chateau de Pizay Beaujolais is ridiculously cheap for the amount of pleasure it gives. This crimson draught of summer is fresh and direct ...

The Wine Cuvée Juveniles was created as a ‘Cote Du Rhone’ inspired bistro wine from the classic Barossa varieties of Grenache, Mataro (Mourvedre) a...

The Wine Boutinot have been curating some superb Cote de Rhone’s in recent years, in part due to their acquisition of their flagship winery based ...

The Wine Shiraz sourced from Torbreck's best plots, destined for the magnificent single vineyard cuvées once the vines come of age. Succulent black...

The Wine Clos La Coutale consists of Malbec (80%) and Merlot (20%). The average yield of 45hl allows a good maturity and a regular quality over the...

The Wine This wine is a blend of Gamay and Pinot Noir and a classic ‘Vin de Soif’ (thirst quencher), casual but satisfying! Think village Beaujolai...

The Wine Variety: 95% Shiraz, 5% Viognier 95% Syrah, co-fermented with 5% Viognier, barrel-aged for 20 months in 300 L hogsheads (primarily French...

The Wine “Les Vignes d’à Côté,” hails from a variety of parcels in the northern reaches of Saint-Joseph, in and around his home village of Chavanay...

The Wine "Les Calades is a full-bodied red wine enhanced by the richness of spice, red fruit, and white pepper. A rare red blend of Grenache (60%) ...

The Wine Simply the best Vintage of this wine to date! It's possesses a rich and ripe substance, with fine round tannins - well structured and moor...

The Wine The 2017 is quite a mouthful of a wine for the $s and really shows well with airing/decant!! The Finer Details Variety - SangioveseCountry...

The Wine 'The Minion' is his Aussie project. Sourced from regions, Pyrenees & Yarra Valley. Always a blended wine, retaining the traditions of ...

The Wine Brian’s approach to winemaking for these wines is similar to his own Apsley Gorge wines, aiming for full phenolic ripeness harvesting as l...

The Wine Notes: Minsulphur Candidate for my house wine of the year!So glugable and with the perfect measure of sophistication to complete this supe...

The Wine Cote 50 is a new cuvée from Yannick Amirault, expanding on what was La Coudraye, by including fruit from three extra lieu-sits: Les Sable...

The Wine Blend: 90% Sangiovese, 10% Cabernet Sauvignon 93/100 James Suckling "A very finely crafted red with berry, walnut and light coffee-bean ch...

The Wine 81% Grenache, plus Mourvèdre, Carignan and Syrah. 100% whole-bunch fermented and matured in concrete tank. ‘(vat) steady, quite full red r...

The Wine This vin 'Le Radeau de la Meduse' or Medusas’ Raft (named after the oil painting by Theodore Gericault but that's a story we won't go any ...

The Wine ''A 2017 Vino Nobile di Montepulciano that shows tension and focus with blackberry, blueberry and hazelnut undertones. It’s full-bodied wi...

The Wine 91 points Antonio Galloni, Vinous.com "The aromatics are dark at first, showing crushed black cherry and plum, yet opening to reveal sweet...

The Wine The Renosu Rosso from Tenute Dettori is an easy yet elegant medium bodied red from Sardinia. It’s dry but super fruity: mild tannins and ...

The Wine "Exacting attention to detail with this producer means if 1 of the 3 single sites is not up to scratch, it’s declassified. A riper vintage...