
Rieslingfreak 'No 10 Zenit' Riesling 2023
The Wine The 2023 No.10 is a blend of 50% Polish Hill River (Clare Valley) and 50% Flaxman Valley (Eden Valley), from specially selected sites acro...
View full detailsThe Wine The 2023 No.10 is a blend of 50% Polish Hill River (Clare Valley) and 50% Flaxman Valley (Eden Valley), from specially selected sites acro...
View full detailsThe Wine Fruit was whole bunch pressed to oak with a small portion left on skins for 15 days before being pressed off separately to complete fermen...
View full detailsThe Wine Situated on the corner of Wild Street and South terrace on the slopes of Williamstown, The Wild South Vineyard is a very Australian scene....
View full detailsThe Wine The ultimate 'Geelong region Pinot Noir expression, from sites in Moorabool Valley, Surf Coast & Bellarine Peninsula. A mix of MV6, Ab...
View full detailsThe Wine Radiant with a ruby red hue, this Valpolicella Superiore exudes succulent scents of wild berries, black currants, black cherries, and a me...
View full detailsThe Wine A special release, made from a standout vineyard parcel in Eden Valley. Fermented in stainless steel, then aged in a temperature-controll...
View full detailsThe Wine This Reserve Riesling is sourced from a single vineyard in Watervale. Hand-harvested at peak ripeness, the fruit was pressed immediately,...
View full detailsThe Wine Kooyong Massale is a blend of Pinot Noir from our Tuerong and Balnarring vineyards. The fruit was fermented in open vats. Fermentation com...
View full detailsThe Wine Traditional vinification, followed by short aging in new barrels and then used barrels 8-12 months. Beautiful ruby red color. Aromas of ri...
View full detailsThe Wine From vines aged more than 60 years old facing full south on sandy granitic soil. This vineyard is located higher on the slope than the Fle...
View full detailsThe Wine A blend of Viognier, Marsanne, and Roussane, co-fermented and macerated on skins in amphora qvevri for 205 days. It is full of fruit, savo...
View full detailsThe Wine The wine is a classic & bold expression of Barossa Shiraz. Exceptionally drinkable & terrific value. This wine is a dedication to ...
View full detailsThe Wine 92 points Joaquin Hidalgo, Vinous 'The 2022 Malbec originates from the Uco Valley and is a blend of various regions and winemaking techniq...
View full detailsThe Wine The 2024 season was cool, dry and early. ‘It was a joyful vintage’ Anton said, ‘The vines thrived in the cooler weather, and the wines are...
View full detailsThe Wine On the 2021 Vintage:95 pts - Kim Brebach (BWU20) 'Generous organic red with seductive fruit and velvety texture, balanced by firm but gent...
View full detailsThe Wine A classic, medium-bodied Left Bank Haut-Médoc, exhibiting traditional Médoc characteristics. Drinking well now but get a case or two to lo...
View full detailsThe Wine This wine comes from a blend of small south-facing vineyards in the Soave Classico area, from vines predominately between 70 & 90 year...
View full detailsThe Wine A translucent red to deep red wine with black-edged tones and a lively red hue. It offers aromas of violet, cherry, strawberry, and a touc...
View full detailsThe Wine The Yarra Valley Pinot Noir is the perpetually excellent entry point to Mel Chester's highly acclaimed Giant Steps range. This is a superb...
View full detailsThe Wine Carte Blanche isn’t really about the constituent varieties (mainly Syrah but also Pinot Gris, Pinot Noir, Merlot lees, and a little bit of...
View full detailsThe Wine Primarily Semillon, complemented by a touch of Riesling and Muscat à Petits Grains. The fruit, cultivated in Barossa, underwent whole bunc...
View full detailsThe Wine Fermented and aged in a mix of stainless-steel tanks, concrete eggs and old oak barrels. Bottled at the end of August. This Pinot Blanc ha...
View full detailsWine Dalrymple Pinot Noir is a blend of parcels from their vineyards at Pipers River and Coal River Valley, and growers at Swansea and Ouse. Each o...
View full detailsThe Wine Supple and fruity, but with a wide aromatic palette, very Descombes-esk!In the lighter spectrum- fluid acidity keeps things fresh and adds...
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Tue | 10:30 AM - 6:30 PM |
Wed | 10:30 AM - 6:30 PM |
Thu | 10:30 AM - 6:30 PM |
Fri | 10:30 AM - 7:00 PM |
Sat | 10:30 AM - 7:00 PM |
Sun | Closed |