France

The Wine The 2020 Bourgogne Rouge is silky, soft, comfortable and quite delicious. There is a well judged whole bunch component that adds some nice...

The Wine Minimal intervention Chablis, a rarity - from hand-picked organic grapes, the wine undergoes a spontaneous fermentation, extended lees-wor...

he Wine 75'%' Mourvèdre, 14'%' Grenache, 9'%' Cinsault, 2'%' Carignan There is something about the dark, inky Mourvèdre, plus the salty sea air car...

The Wine Just a few barrels produced of this rich, intense wine with exotic aromatics. Great texture allied with ample structure to carry the fruit...

The Wine Blend of 3 terriors, 1/3 of each. Caillottes – Valley – Small stones over Marl/Gravel = Stone fruit, florals. Terre Blanche on the Hills o...

The Wine Raised 100% in stainless steel tank to retain freshness and precision. This comes substantially from Champ Forey to the east of the villag...

The Wine The 'Les Bruyères' vineyard, characterized by its limestone-clay soils, produces typically generous and rich wines. This village...

The Wine Not your ordinary Sancerre - 100% Sauvignon Blanc grown on Kimmeridgian soil (like Chablis), wild yeast fermented and aged on the lees in ...

The Wine The Savagnin grape (also called Nature) is native to the iconic Jura region. Savagnin Ouille, meaning ‘topped up'. This Cuvee is vinified...

The Wine 44% Pinot Noir, 36% Trousseau, 20% Poulsard From vines in the communes of Arbois and Montigny-les-Asures 280-380m altitude Grown on red m...

The Wine 87-90 Pts Jasper Morris MW 'All whole bunch. Vigorous bright mid purple. Really lovely racy deep raspberry fruit with excellent grip, soun...

The Wine Coming from two separate but adjacent biodynamically-farmed parcels, one in Uchizy and the other in Chardonnay (yes, that’s the village of...

The Wine DIRECT CELLAR MUSEUM RELEASE!Cabernet Sauvignon (60%) with Merlot making up 35% of the blend and Petit Verdot rounding out the classic ble...

The Wine A topped-up wine, so no oxidation. Flint and ocean spray on the nose. Green and yellow apples burst from the glass, the freshness of Spr...

The Wine The 'Rascal' - Aramon is the Ploussard of the Languedoc and here it is mixed with Cinsault, another flyweight red grape and some Grenache ...

The Wine This wine is made from 100% Gamay grapes, sourced from vines aged between 40 and over 70 years, located on a half-hectare plot with southe...

The Wine The gentian root liqueur by Alfred Labounoux was first crafted in his family's distillery in the late 19th century. This novel aperitif...

The Wine This Petit Chablis is from vines located at the top of the hill of Grand Crus only metres from the Grand Cru Valmur and also this wine inc...

The Wine “Proprietor Joel Saurel, backed up by the inimitable Philippe Cambie as his consultant, has transformed this estate into one of the greate...

The Wine Domaine de Triennes is a project lead by the one of Burgundy’s brightest young winemakers, Jeremy Seysses of the iconic Domaine Dujac.   T...

The Wine Produced from estate grown and purchased fruit, these Chablis parcels are mostly found mid-slope throughout the Chablis appellation. The w...

The Wine Fabulous minerally white from the Savoie region, made with the local Jaquère variety.  The aromas lead with notes of ripe green apple and ...

he Wine Produced entirely from 65 year old vines from the Gramenon estate. Delivers pure, billowing aromas of blackberry, black raspberry, violet, ...

The Wine Hand harvest for all grapes. Light maceration before fermentation in stainless steel vats. Terroir of clay and limestone soils, on hillsid...