Red Wines

The WineComprising 75% Cabernet Sauvignon, 19% Merlot. 4% Cabernet Franc and 2% Petit Verdot, the 2016 vintage is deep, concentrated and powerful 9...

The WineA truly special Vintage: Masterful blend of 79% Cabernet Sauvignon, 18% Merlot, and smaller amounts of Cabernet Franc and Petit Verdot, res...

The Wine The 2019 Château Lynch-Bages is a highly acclaimed, powerful Pauillac (5th Growth) blend of 70% Cabernet Sauvignon, 24% Merlot, 3% Caberne...

The Wine In 2022 this Estate has been incorporated into Chateau Pavie (2021 was the last standalone Vintage bottled) - 90% Merlot and 10% Cabernet ...

The Wine Certified Organic. From its genesis in 1966, this wine has evolved and improved to achieve the level of Médoc Grand Cru Classé. Fruit for ...

The Wine This wine is a blend of Gamay and Pinot Noir and a classic ‘Vin de Soif’ (thirst quencher), casual but satisfying! Think village Beaujolai...

The Wine Nero d’Avola is Sicily's stalwart red wine. This excellent, pristine specimen features robust flavors of dark plum and cherry, with a hint...

The Wine A blend from two key sites: the red volcanic soils of Matthews Vineyard and the high-density plantings at Guendulain Farm. This year, Bil...

The Wine70% Cabernet Sauvignon and 30% Merlot95 Pts James Suckling 'Aromas of currants and sweet tobacco with some lead pencil. Medium to full body...

The Wine In 1964, Jim Barry and his wife Nancy acquired 70 acres of premium farmland from their friend and neighbour, Duncan McRae Wood, and establ...

The Wine Created in 1989, Segla is produced from vines located on the mosaic of terroirs surrounding the historic centre of Chateau Rauzan-Segla. I...

The Wine 100% Malbec from 43 yr old single vineyard from the region of Ugarteche located in the sub-appellation of Lujan de Cuyo, where soils are a...

The Wine Pouring a deep violet with a bright magenta rim, this wine bursts with aromas of ripe blackberries, blueberries, and purple florals, accen...

The Wine 60 % Grenache Noir, 30 % Syrah, 8 % Mourvèdre & 2 % Cinsault, Counoise, Muscardin & Vaccarèse. Hand harvested and 100 % destemmed ...

The Wine 95 Pts James Suckling 'Enchanting and complex nose of red fruit, tobacco leaf, licorice and delicate spices. Super-sensual palate that’s r...

The Wine Average age of vines about 60 y.o. in sandy north-facing soil in north-west of appellation. 85% Grenache, 5% Syrah, 5% Mourvedre and 5% Va...

The Wine 'The Bonneau wines rest alone at the absolute summit of the appellation, and to a certain degree, they transcend it in much the same way t...

The Wine Made from a vineyard worked by Henri’s son, Marcel, in the Gard (west of Châteauneuf on the western side of the Rhône River) and so someti...

The Wine 95% Sangiovese. 5% Colorino. A portion of the grapes were de-stemmed to stain whole berries, while the balance were crushed. Fermentation ...

The Wine 93 Pts James Suckling 'Spicy and meaty with a very solid tannic base, this a serious Chateauneuf that has plenty of black fruit appeal, bu...

The Wine 96+ Pts Robert Parker's The Wine Advocate 'A splendid showing, much stronger from bottle than it was from barrel, the Leoville Barton is ...

The Wine 98 Pts Andrew Caillard 'Deep crimson. Intense dark cherry, blackberry, roasted walnut, mocha/ praline, hint wax varnish aromas. Claret-fir...

The Wine Each sip layers bright, lively flavors with rich depth, turning the experience into a journey. Sweet strawberry, succulent raspberry, and ...

The Wine Peter describes Sorrenberg’s Gamay as a benchmark Gamay in Beechworth, yet surprisingly only three Beechworth vineyards have Gamay in the...