Rieslingfreak No 2 Polish Hill Riesling 2022
The Wine Polish Hill River is renowned for producing Riesling of elegance, and the 2022 No. 2 is no exception. Heralded by John and Belinda as per...
View full detailsThe Wine Polish Hill River is renowned for producing Riesling of elegance, and the 2022 No. 2 is no exception. Heralded by John and Belinda as per...
View full detailsThe Wine The grapes for the Classic are harvested by hand. Once in the cellar, they are pressed and the must is clarified for 18 to 24 hours to cl...
View full detailsThe Wine Sourced from the Burnside Vineyard. This chardonnay shows off the 'cut and verve' which has been the call sign of this bottling over the v...
View full detailsThe Wine Just a few barrels produced of this rich, intense wine that contains 50% of Chardonnay Rose (a rare, colour/skin mutation of Chardonnay sp...
View full detailsThe Wine Floris is a modern and engaging expression of our local clone into wine. This style is a coevolution of Modern Australian food and wine ...
View full detailsThe Wine On the 2018 Vintage : "The 2018 Chablis La Forêt 1er Cru is fascinating to taste next to the Montmains, the larger appellation which it fa...
View full detailsLivio Felluga's vinification technique gives the wine finesse and elegance .Brilliant yellow in color, this wine offers complex, rich and multi-lay...
View full detailsThe Wine The ‘San Pietro’ Friulano vineyard is located in the Gramogliano Hills in the Province of Udine, along the Slovenian Border. The genera...
View full detailsThe Wine Fruit for this wine comes from the famed Friuli Grave district, where Pinot Grigio has long thrived thanks to a cool climate and gravelly,...
View full detailsThe Wine 98/100 Decanter "Village Meursault is the largest cuvée from Coche. It is based on two parcels in Narvaux, up the slope from Premier Cru G...
View full detailsThe Wine Sourced from two tiny parcels in prime Riesling country, with its signature red dirt over limestone. Hand-picked in the cool of the nig...
View full detailsThe Wine 91/100 Burghound : There is a vague whiff of the exotic lurking in the background of the aromas of white peach, honeysuckle and quinine. T...
View full detailsThe Wine "A subtle but perceptible application of wood sets off equally ripe aromas poached pear, apple, citrus confit and mineral reduction. Here ...
View full detailsThe Wine The Di Renzo chardonnay is made with fruit that we sourced from a small vineyard on the Amaroo Road between Orange and Molong owned by Kyl...
View full detailsThe Wine The 2022 Pooley Riesling comes prmarily from estate vineyards (with a little coming from a well established Riesling vineyard nearby on Mi...
View full detailsThe Wine Comes mostly from the family vineyards in Richmond and Campania, Coal River Valley. The fruit was chilled to 5 degrees then whole-bunch pr...
View full detailsThe Wine Notes: Natural The 'Topette' Chenin Blanc has seen some extended skin and air contact resulting in a deeply coloured vin with an invitin...
View full detailsThe Wine This wine contains almost 10'%' classified Grand Cru fruit from vines around 30 years old in the great Rosacker vineyard. The wine is a bl...
View full detailsThe Wine The 2018 Gewurztraminer is sourced in the higher altitudes of Hunawihr (mostly Muhlforst which adjoins Grand cru Rosacker) from clay and l...
View full detailsThe Wine Fruit from vineyards in the Coal River (Roslyn and Clarence House) and Derwent Valleys (Kinvarra). 70% whole bunch pressed, 30% cold-soake...
View full detailsThe Wine The flagship Fritz Haag Estate Riesling is made in the “off-dry” feinherb style with about 1.5% residual sugar. It’s not bone dry, it’s no...
View full detailsThe Wine “Zen-like: clinical, efficient and linear Chablis” – Neal Martin, Wine Advocate "The 2018 Chablis Les Clos Grand Cru, the only Grand Cru ...
View full detailsThe Wine Raised 100% in stainless steel tank to retain freshness and precision. This comes substantially from Champ Forey to the east of the villag...
View full detailsThe Wine Notes: Natural The local grapes are harvested by hand, de-stemmed but not crushed and fermented in big cement vats. They do not use barri...
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