Mulline Pinot Gris 2025

The Wine

Mulline Pinot Gris hails from the cool maritime edge of Geelong, where breezes off Port Phillip Bay keep things crisp and the soils have their own quiet character. It’s a wine shaped by its place, with clay and limestone beneath the vines lending natural tension and savory depth instead of just simple fruitiness. Geelong’s winemaking roots stretch back to the 1840s, but producers like Mulline have helped put the region back on the map as a serious source of distinctive, modern wines.

96+Pts, Phillip Rich, Halliday Wine Companion '20% was crushed and fermented on skins for seven days. A pale, bright salmon colour. Beautifully poised with its aromas of redcurrant, nectarine, pear and blood orange. Even better on the palate, where the flavours and texture are perfectly balanced by subtle time-on-skins tannins, before finishing orange-pithy and long. Should age nicely, too. Excellent.'


The Details
Variety - Pinot Gris
Country - Australia
Region - Geelong, Victoria
Extra - Screw Cap
Year - 2025
Volume - 750mls

About the Wine Maker

Mulline is the creation of two Ben’s, Mullen and Hine who set out to showcase exciting single site expressions from the Geelong region with Chardonnay and Pinot Noir at the centre of this. Ben Mullen heads up the winemaking and prior to setting up Mulline cut his teeth at the likes of Domaine Dujac, Yarra Yering, Oakridge, Leeuwin Estate, Torbreck & Craggy Range before returning to deep dive into the diversity of Geelong’s terroir whilst at Clyde Park. Geelong geographically is a large GI and has a lot of diversity in both soil and climate, evident in Mulline’s single vineyard wines. From the ‘by the sea’ Portarlington vineyard east of the Geelong CBD exposed to Port Phillip Bay to the warmer clay dominant Sutherland Creek vineyard North West towards Ballarat.