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Yalumba The Signature Cabernet Sauvignon Shiraz 2023

$65.70 in mix 6+ $73.00 per bottle
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The Wine

A classic Australian blend of Cabernet Sauvignon and Shiraz, featuring ripe and velvety tannins with excellent structure. It boasts a long, densely fruited finish that lingers beautifully.

96 Pts Dave Brookes, James Halliday’s Australian Wine Companion 'Yalumba's iconic blend sees 55/45% cabernet sauvignon/shiraz with the '23 release. Again, the release impresses with its fruit purity, elegance and cellaring potential. Deep blackberry, satsuma plum and black cherry fruit with underlying layers of brown spice, cedar, tobacco, pencil case, roast meats, dried herbs and black olive tapenade. Beautifully composed on the palate with a firm yet kinetic, fine-grained tannin structure, lacy acidity and a finish that sails on gracefully for ages. A cracking release. Drink by 2055.'

96 Pts Ken Gargett, WinePilot.com 'We might be yet to learn who is to be honoured with the 2023 Signature, but whomsoever it is should be well pleased. This is a cracking release, one of their best. An opaque centre with a dark maroon rim, there is still vanillin oak evident on the nose, but it is integrating well. The aromas include notes of dried herbs, black fruits, graphite, licorice, mocha, chocolate, plums and cassis. This is balanced, youthful, offering real persistence and coiled power. The palate sees the move to gorgeous chocolate notes. A wine with serious length, there is much to love here.'


The Details
Variety - Cabernet Sauvignon, Shiraz
Country - Australia
Region - South Australia
Sub Region
 - Barossa Valley
Extra - Cork
Year - 2023
Volume - 750ml

About the Wine Maker

Yalumba was established in 1849 by Samuel Smith, a British migrant and English brewer, who moved his family to Angaston in search of a new life. After purchasing a 30-acre plot just beyond Angaston's southeastern boundary, Smith and his son planted their first vines under the moonlight. Samuel named the land 'Yalumba," an Aboriginal word meaning "all the land around.' Now, five generations and 160 years later, Yalumba stands as Australia's oldest family-owned winery, renowned for its growth and contribution to the global success of Australian wine.