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Domaine Charvin Chateaunerf du Papes 2022

$149.40 in mix 6+ $166.00 per bottle
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The Wine

Average age of vines about 60 y.o. in sandy north-facing soil in north-west of appellation. 85% Grenache, 5% Syrah, 5% Mourvedre and 5% Vaccarese. Vinified 100% whole-bunch, all raised in concrete tanks for 18-21 months, fined, unfiltered.

98 Pts Stuart Pigott, jamessuckling.com 'This astonishing Chateauneuf-du-Pape has the enormous aromatic complexity and subtlety that we expect from Grand Cru red Burgundies. Enormous concentration and ample richness on the palate, and the structure behind this is no less impressive. Stacks of very fine tannins. The black and red berry fruit washes over you in a huge wave in the breathtaking licorice finish. So much drive and freshness. Enormous aging potential. From organically grown grapes. Drink or hold.’  

The Details
Variety - Grenache, Mourvedre, Syrah, Vaccarese
Country - France
Region - Rhone
Extra - Cork
Year - 2022
Volume - 750ml

About the Wine Maker

This estate is located in northern sector of Chateauneuf du Pape and Cotes du Rhone vineyards border directly on to Chateauneuf du Pape close to the estate winery. 100% whole bunch vinification in large cement. Ageing in cement tank for 18 months for both the reds with no fining or filtration. Charvin produces finely styled Grenache based wines showing great depth and finesse (approximately 80% Grenache for each wine with small amounts of Vacaresse and Mourvedre as well as small amounts of Carignan and Bourboulenc for the Côtes du Rhône). Winemaking is traditional with no de-stemming and all ageing is done in cement tanks. No wood is used for the elevage of either wine. There are no secrets here, simply old vines, very low yields and minimal winemaking intervention. The Côtes du Rhône is regularly rated as one of the very best from this area and perhaps it is not surprising as the vines for this cuvee border directly on to the appellation for Chateauneuf du Pape in the northern sector where they are located. “Charvin may indeed produce the Richebourg of Chateauneuf du Pape.”— Robert Parker Jr, The Wine Advocate