Red Wines

The Wine Special Pricing - No further discount 96-98 Pts Neal Martin, Vinous ‘The 2022 Ruchottes-Chambertin Clos des Ruchottes Grand Cru is one of ...

The Wine The grapes are grown on predominantly clay soils with limestone in a vineyard on the border of the village of Volnay. Because of the vines...

The Wine Les Hoz’vineyard in Auxey-Duresses is south-facing with deep white limestone soils. Half planted in the 1950s and the other half in 2000....

The Wine The 'Rascal' - Aramon is the Ploussard of the Languedoc and here it is mixed with Cinsault, another flyweight red grape and some Grenache ...

The Wine Majority Carignan together with Cinsault with a little of the prized Aramon (the ‘Poulsard’ of Languedoc). Whole bunch maceration together...

The Wine Presented in an individual dedicated wooden box as pictured. 100 Pts The Wine Advocate"Château Latour’s 2016 grand vin is a knockout—perf...

The Wine 96 Pts Jane Faulkner, Halliday Wine Companion ‘One of the distinctive features of this wine, and in a way a DNA link to all Art Series c...

The Wine Made from an equal blend of Tempranillo and Grenache sourced from their own vineyards located around the village of Alfaro. Spent 5 months...

The Wine An elegant and super vibrant Mondeuse with great complexity and drive. Some similarity to Pinot Noir/Gamay but with its own Savoy robust p...

The Wine Produced in microscopic quantities, Montbourgeau’s refined, balanced Trousseau comes from southeast-exposed vines planted in soils of grey...

The Wine Australian, long term Burgundy resident making waves on the Cote d'Or! Shiraz in Burgundy!This is 100% from Mark’s own Macon plantings...

The Wine Australian, long term Burgundy resident making waves on the Cote d'Or! 94 Pts Jancis Robinson ‘Bright cherry and berry fruit. Leafines...

The Wine 81% Cabernet Sauvignon 19% Cabernet Franc17/20 Jancis Robinson 'Good combination of freshness and ripeness on the nose. A wine that seems ...

The Wine Ian D'Agata is a former wine reviewer for Antonio Galloni, Vinous and author of some of the most respected books on Italian wine. He notes...

The Wine Ian D'Agata is a former wine reviewer for Antonio Galloni, Vinous and author of some of the most respected books on Italian wine. He notes...

The Wine Australian, long term Burgundy resident making waves on the Cote d'Or! 94 Pts Gary Walsh, The Wine Front ‘Strawberry, raspberry and sp...

The Wine 100% Nebbiolo from the glacial soils of Ghemme (Alto Piemonte) 95 Pts Antonio Galloni, Vinous ‘The 2017 Ghemme Vigna Ronco al Maso is terr...

The Wine 75'%' Mourvèdre, 14'%' Grenache, 9'%' Cinsault, 2'%' Carignan There is something about the dark, inky Mourvèdre, plus the salty sea air ca...

The Wine Certified Biodynamic 92 Pts Neal Martin Vinous.com 'The 2019 Irancy conveys a sense of joy on the nose, where vivid red cherries intermix ...

The Wine Certified Biodynamic 90-92 Points, William Kelly, The Wine Advocate 'Evokes a very classic mélange of sweet red and black fruit, smoky gri...

The Wine 92-94 Pts Allan Meadows, Burghound Sweet Spot - Outstanding 'An exuberantly spicy and overtly floral nose is airy, cool and elegant. Unlik...

The Wine From the Santo Stefano hill in Perno, in the commune of Monforte d'Alba Another excellent Dolcetto from this legendary producer. It presen...

The WinePaitin make thia delicious Nebbiolo d’Alba from a vineyard at a house they own just outside of Alba. 94+ Pts Gary Walsh, Wine Front 92 Pts ...

The Wine96 Pts Monica Larner, The Wine Advocate 'This is the inaugural vintage of a new wine from Paitin from Neive s Albesani s MGA with west-faci...