Bouchard Beaune 1er Cru Les Marconnets 2010
The Wine Bouchard have been cultivating vineyards here since 1791, now own 2.32 hectares of this 9.39-hectare premier cru plot at the northernmost ...
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The Wine Bouchard have been cultivating vineyards here since 1791, now own 2.32 hectares of this 9.39-hectare premier cru plot at the northernmost ...
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The Wine It was with this small parcel in Maranges that the winery started out in 1998. The oldest vines in this vineyard, located on the lower slo...
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The Wine 95 pts Cassandra Charlick, Decanter Magazine UK “Some wines have a distinct personality. This is the person who arrives at the party and ...
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The Wine 60% Dolcetto, 40% Nebbiolo L'Informale is a wine that represents the new generation of Piedmontese wines: fresh, accessible and perfect...
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The Wine The same family has owned Château Bel-Air in Pomerol since 1914 and now into the 5 generation of ownership under the Melet family. A 85% M...
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The Wine This wine has dropped the Bozeto styling and is now simply called Exopto. New name, same vibrant, great-value Rioja. This pan-regional exp...
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The Wine Approx. blend: 52.5% Cabernet Sauvignon, 44% Merlot, 2.5% Petit Verdot, 1% Cabernet Franc Duluc serves as the second wine of Chateau Brana...
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The Wine This charming Grand Cru is situated on the most northern part of the hillside, in the commune of Gevrey Chambertin. The production areas f...
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The Wine Bouchard Père et Fils, who have been cultivating vineyards here since 1791, now own 2.32 hectares of this 9.39-hectare premier cru, situat...
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The Wine A medium bodied wine with a mix of red berries and cherry that unfolds alongside hints of aromatic herbs, pepper and gentle earthy underto...
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The Wine 98 Pts, Andrew Caillard 'Deep crimson. Intense dark cherry, blackberry, roasted walnut, mocha/ praline, hint wax varnish aromas. Claret-fi...
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The Wine 96 Point Rated, Dave Brookes, Halliday Wine Companion 'A strong release for the Bin 389. This year is a blend of 51/49% cabernet sauvignon...
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The Wine The 2022 is a lively, fruit-forward Barbera that balances freshness with elegance. In the glass, it shines with a deep ruby hue and subtle...
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The Wine Winemakers Notes (Unico Zelo): Bert and Ernie. Tomato and Basil. Grenache and Sand. Iconic duos. We're excited to see the potential of Gre...
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The Wine 96 Pts, Ryan Montgomery, jamessuckling.com 'This is an excellent wine with real clarity of fruit and precision, showing underlying power a...
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The Wine Our inaugural unvintaged assemblage grown on our home hillsides. Yielded from our most delicate and gentle casks from 2025 (23%), 2024 (5...
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The Wine An unvintaged assemblage composed of casks from 2025 (43%), 2024 (24%), 2023 (16%), 2022 (9%), 2020 (2%), 2019 (4%) & 2021 + 2018 + 2...
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The Wine Our fifth fruiting season from the rolling hillsides on our home farm located on the South side of Angaston in the Eden Valley. Assembled...
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The Wine From the Winemaker (Boutinot Wines): Bouncy, crunchy Gamay, this is an irresistible fruit bomb packed with fresh, primary fruit aromas and...
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The Wine Gaia Notios Red is a wood-aged red wine from Gaia Wines, crafted with Syrah and Agiorgitiko grapes in the Peloponnese region. It’s made fr...
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The Wine 94 points, James Halliday 'Rich and complex, with layers of blackberry and satsuma plum reflecting an outstanding vintage. A long life ahe...
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The Wine 95 Pts, Phillip Rich, Halliday Wine Companion 'Made from fruit sourced from the Moorabool Valley, Surf Coast and Portarlington. 10% whole ...
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The Wine 93 Pts, Ned Goodwin, MW, Jamessuckling.com (From the 2021 Vintage) “An address that does its very best to knock any obvious sweet fruit fr...
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The Wine From the Winemaker (Bowen Estate): The intense red fruit character is evident from start to finish. The palate is very succulent with el...
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| Tue | 10:30 AM - 7:00 PM |
| Wed | 10:30 AM - 7:00 PM |
| Thu | 10:30 AM - 7:00 PM |
| Fri | 10:30 AM - 8:00 PM |
| Sat | 10:30 AM - 8:00 PM |
| Sun | 10:30 AM - 6:30 PM |