Red Wines

The Wine The climat “En Boeuf” is situated in Pommard’s heights, in a well ventilated valley. The Domaine believes this type of plot location will ...

The Wine 89 Pts Alan Meadows, Burghound 'A slightly riper and again relatively somber nose consists of notes of dark raspberry, poached plum, anise...

The Wine The 2013 is predominantly from the Gomersal and Kalimna sub-regions of the Barossa providing real texture and richness to the palate. Dens...

The Wine 94 Pts Wine Spectator: A generous red, where ripe cherry, raspberry, plum, iron and rose hip aromas and flavors abound. Juicy and balanced...

The Wine The CM VV 19 is from 2 micro parcels (Les Drazey and Les Gamaires) below Bonnes Mares planted in the 1950’s and 1960’s. A deep rich and ge...

The Wine This tiny vineyard of just over 3 hectares borders directly on to 3 Grand cru vineyards (Bonnes Mares, Clos de Tart and Clos des Lambrays)...

The Wine The MSD VV 19 is made from a blend of 3 vineyards totalling around 1.5 ha with old vines planted 1946, 1948, 1950’s and 1980’s which lie i...

The Wine As much as I love Burgundy, there are times that the occasion calls for a beautiful Beaujolais. And a sticky night in June is just such an...

The Wine 99/100 Pts Winsor Dobbin "I was absolutely blown away by the quality of this new release from Vanya Cullen (actually it was a sneak peek a...

The Wine Liltingly pure Shiraz in its natural environment bursts seductively over the palate playing ring-a-rosie with a fruit basket of red summer...

The Wine 2022 Vintage Reviews 87-89 Pts Jasper Morris MW, Inside Burgundy 'A vivid purple with some depth. This Hautes Côtes has considerable inten...

The Wine 2024 marks a return to more normal vintages after several very wet and challenging years. The vineyard is located away from the coast nea...

The Wine 87% Cabernet Sauvignon and 13% Merlot.95-96 Pts James Suckling 'The cabernet sauvignon is coming out beautifully here with a full body and...

The Wine Made from vines planted in the early 1980’s this wine shows lovely aromatics and remarkable finesse for the appellation. Fixin is reknowne...

The Wine 17++/20 Pts, Walter Speller, Jancis Robinson ‘Lustrous deep ruby with orange tinges. Firm, concentrated fruit nose with spice hints. Bags ...

The Wine Cerasuolo gets its name from “cerasa,” the Italian word for cherry, a small, delicate fruit reflected in the wine’s color and aroma. Cera...

The Wine Vibrant and succulent alpine Nebbiolo!Sourced from vines with an average age of 50 years, deeply entrenched in flaky metamorphic rock soil...

The Wine Crafted from 35-year-old Poulsard vines rooted in red marl soils, this wine is fully destemmed and fermented with native yeasts before s...

The Wine Fermented in concrete and aged in barrels for 8 months. Dark blue fruits and fresh blueberries come together to create a lively, energet...

The Wine Traditional vinification, followed by short aging in new barrels and then used barrels 8-12 months. Beautiful ruby red color. Aromas of ri...

The Wine This wine is a unique blend, composed of 75% Brachetto and 25% Barbera, showcasing a light ruby hue with violet hints. Its aroma is striki...

The Wine 2020 Vintage#51 Wine Spectator Top 100 of 2024 'This 2020 vintage has a bright ruby-red color, with medium depth and a garnet-tinged rim. ...

The Wine 95 Pts Shanteh Wale, Halliday Wine Companion "100% destemmed and cold soaked for four days. Matured in 10% new French oak for 11 months. 3...

The Wine 93-94 Pts, William Kelley, The Wine Advocate Jerôme Flous and his team can’t seem to put a foot wrong at Faiveley; and given the high l...