Triennes Rose IGP Mediterranee 2023 375mls
The Wine Domaine de Triennes is a project lead by the one of Burgundy’s brightest young winemakers, Jeremy Seysses of the iconic Domaine Dujac. T...
View full detailsThe Wine Domaine de Triennes is a project lead by the one of Burgundy’s brightest young winemakers, Jeremy Seysses of the iconic Domaine Dujac. T...
View full detailsThe Wine Comprising 80% Cabernet Sauvignon and 20% Merlot, primarily from the younger vines and denser clay plots of Château Lescalle (terre fort t...
View full detailsThe Wine Embodying the essence of Provence, this wine is perfect for any occasion and serves as an excellent introduction to French rosé. Crafted t...
View full detailsThe Wine Perlage is one of Italy's first certified organic sparkling wineries, and a family project of the 7 Nardi brothers. Not your typical Ital...
View full detailsThe Wine Made from 100% Sangiovese grapes from the Marche region grown using organic farming methods. The grapes originate from the district of Ri...
View full detailsThe Wine Vinification is meticulously managed in stainless steel tanks over 18-25 days. The wine matures in oak barrels, with a third being new, fo...
View full detailsThe Wine Crafted exclusively from Chardonnay, these bubbles exude freshness and elegance, complemented by subtle biscuity nuances. It is the ideal ...
View full detailsThe Wine Stretching out along the left bank of the Rhone River, around the limestone outcrop of the Mount Ventoux, - the area shares the same pedol...
View full detailsThe Wine Classified as 'Cremant de Bourgogne' and made in the 'Methode Champenoise' A sparkling wine produced in Burgundy using the traditional met...
View full detailsThe Wine The wine is straw yellow in color, presenting a light and delicate bouquet. It is distinguished by a subtly elegant floral note, complem...
View full detailsThe Wine Domaine de Triennes is a project lead by the one of Burgundy’s brightest young winemakers, Jeremy Seysses of the iconic Domaine Dujac. T...
View full detailsThe Wine The same family has owned Château Bel-Air in Pomerol since 1914 and now into the 5 generation of ownership under the Melet family. A 85% M...
View full detailsThe Wine Grapes are harvested from the untamed terrain of Pays Cathare, encircling the towns of Carcassonne and Limoux, known for its argilo-calcai...
View full detailsThe Wine Clos La Coutale consists of Malbec (80%) and Merlot (20%). The average yield of 45hl allows a good maturity and a regular quality over the...
View full detailsThe Wine This wine is a blend of Gamay and Pinot Noir and a classic ‘Vin de Soif’ (thirst quencher), casual but satisfying! Think village Beaujolai...
View full detailsThe Wine For a wine that's made in such high volumes as Guigal's famous Cotes du Rhone, this is a stunner. It's a blend of 50% Syrah, 40% Grenache,...
View full detailsThe Wine Notes: Natural The 'Topette' Chenin Blanc has seen some extended skin and air contact resulting in a deeply coloured vin with an invitin...
View full detailsThe Wine The grapes for the Classic are harvested by hand. Once in the cellar, they are pressed and the must is clarified for 18 to 24 hours to cl...
View full detailsThe Wine Pale pink colour. The fine nose is dominated by fruit as lychee and white peach. Mouth: well balanced with a high level of fineness. This ...
View full detailsThe Wine Cabernet Sauvignon (60%) with Merlot making up 35% of the blend and Petit Verdot rounding out the classic blend with 5% of the final blend...
View full detailsThe Wine In 2021, Chablis experienced a significant loss of approximately 60% of their crop, severely affecting the availability of Laroche's Petit...
View full detailsThe Wine 'Marie Christine' has the honour of being the flagship Cru from Chateau de l’Aumerade and is one of only a handful of Cru Classé châteaux ...
View full detailsThe Wine "Classy, understated style of Chablis with a great balance between ripeness of fruit and powerful acidity. The palate has a creamy texture...
View full detailsThe Wine Harvested at the end of September, this wine sees no addition of sulphur and no inoculation. It undergoes a brief maceration on the skins...
View full detailsMon | 10:30 AM - 6:30 PM |
Tue | 10:30 AM - 6:30 PM |
Wed | 10:30 AM - 6:30 PM |
Thu | 10:30 AM - 6:30 PM |
Fri | 10:30 AM - 7:00 PM |
Sat | 10:30 AM - 7:00 PM |
Sun | Closed |