Italy

The Wine Silene, derived from vines planted in the 1980s, is aged in both stainless steel and concrete to preserve the vibrant, fresh character of ...

The Wine 'Trebbiolo' is a blend of 60% Barbera and 40% Bonarda (also known as Croatina, distinct from the Bonarda of Argentina). It’s crafted from...

The Wine 90% Sangiovese, 5% Cab Sauvignon A blend of Sangiovese together with other complementary varieties produced as a tribute to Antinori’s h...

The Wine 90% Sangiovese grosso from Lamole, 10% Canaiolo old vineyards cultivated at 550 mts. The Grassi estate (called Casole) has been in the fam...

The Wine Soft, round, and vibrant with bright red fruit flavors, this wine exhibits characteristics of cherries and red raspberries. It is medium-b...

The WineWe first stocked Arianna’s wines in the mid to late 2000’s  A blend of Muscat of Alexandria and Albanello, this little gem is dry, aromati...

The Wine SKIN CONTACT:  A blend of the same three grapes as the Coenobium but, in this instance, the juice is left to ferment on the lees for a pe...

The Wine This collaboration seeks to bring back the essence of a more traditional Etna red—lighter, more approachable wines reminiscent of the pas...

The Wine Fortuna is a Trebbiano that stands out yet stays true to tradition. It’s rich and structured, while still offering a refreshing, easy-to-...

The Wine A delightful 'Orange wine' - skin contact approx. 4-7 mths - from Malvasia, Ortuga and Marsanne. Offers mildly grippy yet enjoyable tanni...

The Wine 100% Nebbiolo from the magnificent 2021 growing season. Super fine tannins & a laser sharp focus to this release. Cherry, tart cranber...

The Wine Cerasuolo gets its name from “cerasa,” the Italian word for cherry, a small, delicate fruit reflected in the wine’s color and aroma. Cera...

The Wine 100% Nebbiolo from two different zones. Roero and Barbaresco. 100% destemmed. Open ferment, very little plunging, every 2 to 3 days. No po...

The Wine The Massolino Langhe Nebbiolo is sourced from three distinct areas. Firstly, the younger vines of Massolino in Serralunga, essentially de...

The Wine 'Intro' is fermented on skins for about 36 hours before being pressed off and matured in stainless steel tanks. The wine is thirst-quenchi...

The Wine 100% declassified Ghemme nebbiolo fruit from the 45 to 55 year old vines on the glacial soils of Ronco al Maso cru in Ghemme (Alto Piemont...

The Wine An elegant Chianti made with Casale, an estate founded in 1770 and biodynamic since 1995. Rooted in Certaldo’s galestro and clay soils, th...

The Wine Vibrant and succulent alpine Nebbiolo!Sourced from vines with an average age of 50 years, deeply entrenched in flaky metamorphic rock soil...

The Wine Cantine Matrone is located in Boscotrecase, in the heart of the Vesuvius National Park, facing the Gulf of Naples. This wine comes from th...

The Wine 60 % Nero D'Avola 40% Frappato di VittoriaThe 2020 is such bella vini -Peppery and aromatic, with a touch of autumnal spices. It’s smooth...

The Wine 17+ Pts Walter Spelling jancisrobinson.com 'Youthful mid ruby. Peppery strawberry with savoury spice notes underneath. Tangy cherry fruit ...

The Wine Immerse yourself in this bouquet, where a silky, velvety texture meets bright, lively acidity. Juicy black cherries mingle with a hint of ...

Livio Felluga's vinification technique gives the wine finesse and elegance . Brilliant yellow in color, this wine offers complex, rich and multi-la...

The Wine Predominantly Sangiovese, sourced from vines aged 45 years and some even over a century, complemented by small amounts of Canaiolo and Col...