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Mont De Marie Antatheme Blanc (vdt 2023)
The Wine A blend of Ugni Blanc, Viognier, and Grenache Gris. Aged for 6 months in steel tanks (50%) and in 300 litre barrels (50%). Manual harvest ...
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The Wine A blend of Ugni Blanc, Viognier, and Grenache Gris. Aged for 6 months in steel tanks (50%) and in 300 litre barrels (50%). Manual harvest ...
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The Wine Majority Carignan together with Cinsault with a little of the prized Aramon (the ‘Poulsard’ of Languedoc). Whole bunch maceration together...
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The Wine A translucent red to deep red wine with black-edged tones and a lively red hue. It offers aromas of violet, cherry, strawberry, and a touc...
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The Wine Made from handpicked grapes, wild yeast ferment and aged in French oak, this full-bodied wine bursts with flavour while maintaining a refi...
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The Wine The DetailsCountry - Australia Region - Victoria Extra - CorkVolume - 750ml About the Wine Maker
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The Wine The DetailsCountry - Australia Region - Victoria Extra - CorkVolume - 750ml About the Wine Maker
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The Wine 92 Pts, Ken Gargett, Wine Pilot 'A grape which is yet to gain a foothold in Australia, wines like this would suggest that it would be no s...
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The Wine The Details Variety - SangioveseCountry - Italy Region - TuscanyExtra - Year - 2024 Volume - 750mls About the Wine Maker
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The Wine 94 points, James Halliday 'Rich and complex, with layers of blackberry and satsuma plum reflecting an outstanding vintage. A long life ahe...
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The Wine 92 Pts, Gary Walsh, The Wine Front "Peach tea, melon, a herb and floral perfume, fennel seeds, strawberries too. It’s juicy, but balanced,...
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The Wine From the Winemaker (Bowen Estate): The intense red fruit character is evident from start to finish. The palate is very succulent with el...
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The Wine The 2018 Gewurztraminer is sourced in the higher altitudes of Hunawihr (mostly Muhlforst which adjoins Grand cru Rosacker) from clay and l...
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The Wine Fermented and aged in a mix of stainless-steel tanks, concrete eggs and old oak barrels. Bottled at the end of August. This Pinot Blanc ha...
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The Wine 80 % Grenache (1948), 20 % Mourvèdre (2010). This wine is sourced from the lower terraced parcels of the Plan de Dieu lieu-dit, in the com...
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The Wine 91 Pts Stuart Pigott jamessuckling.com 'Brimming with candied lemon and fresh pomelo aromas. Very attractive interplay of discrete fruit, ...
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The Wine 17+ Pts Walter Spelling jancisrobinson.com 'Youthful mid ruby. Peppery strawberry with savoury spice notes underneath. Tangy cherry fruit ...
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The Wine 100% Vernaccia di San Gimignano. Directly pressed, fermented in stainless steel and on noble lees for sixty days. An enchanting aroma, bea...
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The Wine On the 2024 Vintage : 92 Pts Cam Douglas, MW 'Another classic and enticing expression from the AIX stable. Fresh red apple and yellow plu...
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The Wine Aged under surface yeast ' Sous Voile' (under the veil) - Vin Jaune-esqueThe Details Variety - MarsanneCountry - Australia Region - Queens...
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The Wine A blend of Vermentino and Clairette, made in a 'Lo-Fi' spirit. Don't serve too cold and can also take a decant. Its robust, flavoursome w...
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The Wine Mainly young-ish vine Cinsault, i.e. approx. 50-year-old vines, very short maceration then a year in tank. Light, bright, fresh bowl of r...
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The Wine Offers a rich aroma of pear and honey, setting the stage for a juicy palate with ripe pear flavors and an off-dry body accented by citrusy...
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Wine Dalrymple Pinot Noir is a blend of parcels from their vineyards at Pipers River and Coal River Valley, and growers at Swansea and Ouse. Each o...
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The Wine A heady blend of Grenache 80%, Syrah 10%, and Cinsault 10%, this is Roger Sabon's superlative expression of Cotes du Rhone that delivers a...
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| Mon | 10:30 AM - 7:00 PM |
| Tue | 10:30 AM - 7:00 PM |
| Wed | 10:30 AM - 7:00 PM |
| Thu | 10:30 AM - 7:00 PM |
| Fri | 10:30 AM - 8:00 PM |
| Sat | 10:30 AM - 8:00 PM |
| Sun | 10:30 AM - 6:30 PM |