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The Wine Among their selection, Le Coste Rosso di Gaetano is dubbed the "picnic wine" for its straightforward and genuine character. Crafted from S...

The Wine Old vine Frappato cultivated from biodynamic bush vines - yielding a layered wine with notes of dark fruit intertwined with rustic herbs....

The Wine The estate's flagship wine consistently outperforms expectations and possesses an impressive aging potential. Comprised predominantly of S...

The Wine 'L'Astrale' comes from Baptiste's oldest Gamay vines in Millery and is only produced in the best years. Whole cluster and native yeast fer...

The Wine This organically grown Bandol blend of mourvèdre, cinsault, grenache, and clairette from clay-limestone soils is elegant, juicy and struct...

The Wine The Savagnin grape (also called Nature) is native to the iconic Jura region. Savagnin Ouille, meaning ‘topped up'. This Cuvee is vinified...

The WineWe first stocked Arianna’s wines in the mid to late 2000’s  A blend of Muscat of Alexandria and Albanello, - this little gem is dry, aroma...

The Wine A blend of Cooinda Vale and Butcher’s Hill with the addition of some smaller parcels of selected growers within the Coal River Valley. Wil...

The Wine Sourced from the Saint Joseph and Grand Cras subzones of the appellation, about 500 meters from his Morgon vines. The wine is named afte...

The Wine Yields: 25 hl/ha 3,000 bottles annually La Souteronne is made from Gamay - the vines are between 70 to 90 years old. This is, like the Syr...

The Wine Notes: Minsulphur Yields: 25 hl/ha 3,000 bottles annually : The Syrah grapes come from vines with an average age of 50 years. This beaut...

The Wine This 100% Poulsard old vines, is a light bodied wine, showing a real sensitivity. Strong aromas of crushed strawberries on the nose, spic...

The Wine Minimal intervention Chablis, a rarity - from hand-picked organic grapes, the wine undergoes a spontaneous fermentation, extended lees-wor...

The Wine  "Glorious rosé, one of the world’s benchmarks really" Mike Bennie, WineFront This wine is made from the most historic part of the Clos Ci...

he Wine 75'%' Mourvèdre, 14'%' Grenache, 9'%' Cinsault, 2'%' Carignan There is something about the dark, inky Mourvèdre, plus the salty sea air car...

The Wine Vineyard Components: Coolart Road 84%, Paradigm Hill 16%  Handpicked and hand sorted and (mostly) destemmed (some whole bunch used in sepa...

The Wine Hand harvest for all grapes. Light maceration before fermentation in stainless steel vats. Terroir of clay and limestone soils, on hillsid...

The Wine This blend (approx. 70% Gamay & 30% Pinot Noir), christened "La Superbe" is intended for all wine-lovers who like drinking a modest un...

The Wine Exhibiting a deep, dark red color with black-tinted edges and a hue that ranges from red to dark red. The aroma presents spicy dark cher...

The Wine Made from 60 year old vines farmed in an organic and holistic manner, the grapes see a 22 day maceration, fermenting in chestnut barrels a...

The Wine On the 2022 : This wine comprising 80% Sauvignon Blanc and 20% Semillon. Most of the Sauvignon Blanc fruit had 4 hours skin contact prior ...

Rhe Wine From old vines Grenache and Syrah from vines in nearby Taulignan, purchased in 2018 and it sort of replaces the 'Laurentides' in the lineu...

The Wine Coming from two separate but adjacent biodynamically-farmed parcels, one in Uchizy and the other in Chardonnay (yes, that’s the village of...

The Wine From old vines planted 1950’s to 1970’s in the commune of Meursault in the lieu-dit of Les Penteaux. Aged mostly in tank with just 5% goin...