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The Wine 94 pts (Special Value Star) James Halliday Wine Companion 'The base wines (100% chardonnay) came from 2020 to ’22, grown at Lobethal and K...

The Wine Review on Vintage 202495 Pts Dave Brookes, James Halliday's Australian Wine Companion 'There are a number of wines I return to every year....

The Wine "La Goya" is a Manzanilla pasada, meaning it has been aged for a relatively long time (8 years, compared to Manzanilla standard of about...

The Wine 'Aged following an oxidative ageing for 12 years in Bodega La Campana in Jerez de la Frontera. Dark bronze colour with golden rim. Punge...

The Wine 92 Pts Jeni Port Wine Pilot ‘Immediately friendly – a welcome sign – and built for early drinking enjoyment. Abundant scents in bright red...

The Wine Pinot Blanc, loosely regarded as Burgundian, being a white berry mutation of Pinot Noir with much lower levels of colour pigmentation (ant...

The Wine A blend of Loureiro, Alvarinho and Avesso - from the three principal sub-zones of DO Vinho Verde. So, expect lemon-bay savouriness thank...

The Wine The Pèppoli vineyards produce a Chianti Classico that is a blend made from Sangiovese grapes and complementary varieties; Pèppoli is rec...

The Wine Ata Rangi, which translates to "dawn sky" or "new beginning," is a small New Zealand winery renowned for its distinguished Pinot Noir. S...

The Wine Three of Greece’s finest white grape varieties have come together to create this delightful blend. Two of them, long-time companions from ...

The Wine 92 Pts, Shanteh Wale, The Vintage Journal "This ticks the boxes for all styles of Chardonnay drinkers; it's zesty enough to keep it tight-...

The Wine Gaia Notios Red is a wood-aged red wine from Gaia Wines, crafted with Syrah and Agiorgitiko grapes in the Peloponnese region. It’s made fr...

The Wine 91 Pts Dave Brookes, Halliday Wine Companion 'A brightly fragrant pinot noir sourced from Tasmania’s East Coast. Fruit tones of raspberry,...

The Wine   The Details Variety - Pinot BlancCountry - Australia Region - HeathcoteExtra - Screw CapYear - 2018 Volume - 750mls About the Wine Maker

The Wine 96 Pts, Robert Parker, The Wine Advocate 'The medium amber-hued non-vintage Museum Reserve Antique Tawny, which has had more than 15 year...

The Wine 98 Pts, Robert Parker, The Wine Advocate 'The non-vintage Museum Reserve Muscat is exotic, full-bodied, rich, and sweet. It spent 7 years ...

The Wine Rieslingfreak No.4 is made from selected vineyards across the southern ranges of the Eden Valley region. The No.4 brings together the eleg...

The Wine Vibrant, fresh, natural and glu glu blend of Shiraz, Grenache, Tempranillo & Merlot.93 Pts Jane Faulkner, Halliday Wine Companion 'A b...

The WineClos Lojen Bobal is the product of a single 4,500 litre old oak vat ferment, using whole bunches and carbonic maceration with indigenous ye...

The Wine La Commenda captures the essence of Tuscan terroir, crafted from estate-grown Sangiovese with a hint of Cabernet Sauvignon and Merlot. Fe...

The Wine A 'German Kabinett styled' wine - low in alcohol (7.5% alc) with a finely tuned balance of succulent residual sweetness and tangy natural ...

The Wine After a brief hiatus, this wine makes a triumphant return. Sourced from Ricca Terra's limited plantings of Greco – one of the few active v...

The Wine The Benedete Ribolla Gialla Venezia Giulia from the Friuli-Venezia Giulia wine-growing region is a brilliant, shimmering light yellow in t...

The Wine The Benedete Ribolla Gialla Venezia Giulia from the Friuli-Venezia Giulia wine-growing region is a brilliant, shimmering light yellow in t...