


Domaine Dandelion Hautes-Cotes de Beaune 'Nature' Rouge 2023
The Wine The 2023 vintage was excellent in the Hautes Côtes near Mavilly. This particular bottling is a blend of various plots around Meloisey vill...
View full detailsThe Wine The 2023 vintage was excellent in the Hautes Côtes near Mavilly. This particular bottling is a blend of various plots around Meloisey vill...
View full detailsThe Wine The 2023 vintage was excellent in the Hautes Côtes near Mavilly. This particular bottling comes from the 'Vigne de Rose' vineyard, planted...
View full detailsThe Wine 93 Pts Ken Garett, Wine Pilot 'Absolutely delicious red from the Primitivo grape, also known as Zinfandel, from the Puglia region in Italy...
View full detailsThe Wine 'Naramae' is the heir of the Cannonau Riserva, winner of the 3 Glasses in 2018. Naramae is a full-bodied, persistent, elegant and intense....
View full detailsThe Wine After destemming, the grapes are transferred to small stainless steel fermenting tanks, where they ferment at a controlled temperature. Th...
View full detailsThe Wine A translucent red to deep red wine with black-edged tones and a lively red hue. It offers aromas of violet, cherry, strawberry, and a touc...
View full detailsThe Wine For a wine that's made in such high volumes as Guigal's famous Cotes du Rhone, this is a stunner. It's a blend of 50% Syrah, 40% Grenache,...
View full detailsThe Wine Ata Rangi, which translates to "dawn sky" or "new beginning," is a small New Zealand winery renowned for its distinguished Pinot Noir. S...
View full detailsThe Wine The Pèppoli vineyards produce a Chianti Classico that is a blend made from Sangiovese grapes and complementary varieties; Pèppoli is rec...
View full detailsThe Wine A lively and expressive wine with hints of fresh red fruits, sweet spices, and a delicate floral aroma. The taste is smooth, energetic, an...
View full detailsThe Wine A blend of yellow, green, and pink Savagnin planted around 70 years ago. Crisp and alpine in character, with cool‑site Savagnin showing li...
View full detailsThe Wine A micro plot spanning 0.27 hectares, cultivated with 25-year-old vines, renowned for its marl-rich terroir. Aged for 18 months in barrels,...
View full detailsThe Wine A quintessential expression of Vermentino from Sardinia. Sourced from the hand-picked bunches of ancient vineyards. It’s intoxicating, ri...
View full detailsThe Wine Combining lovely fruitiness with an attractive freshness and characteristic minerality, Chablis is a wine region with global renown. Domai...
View full detailsThe Wine An atypical Tasmanian chardonnay...Rich bright and intense with wonderful texture and depth, this will drink well young and also age grac...
View full detailsThe Wine An atypical Tasmanian chardonnay...Rich bright and intense with wonderful texture and depth, this will drink well young and also age grac...
View full detailsThe Wine A field blend, produced from 50% Marsanne (65 year old vines) and 50% Roussanne (young vines) planted in decomposed granitic soil at Les V...
View full detailsThe Wine From old vines planted 1950’s to 1970’s in the commune of Meursault in the lieu-dit of Les Penteaux. Aged mostly in tank with just 5% goin...
View full detailsThe Wine This wine comes from a blend of small south-facing vineyards in the Soave Classico area, from vines predominately between 70 & 90 year...
View full detailsThe Wine Isole e Olena Chardonnay Collezione Privata IGT is one of Tuscany’s most refined and age-worthy white wines, offering a rare glimpse of wh...
View full detailsThe Wine A delightful 'Orange wine' - skin contact approx. 4-7 mths - from Malvasia, Ortuga and Marsanne. Offers mildly grippy yet enjoyable tanni...
View full detailsThe Wine This wine was served by the glass at the Bentley Bar from its release last year until last month. Co-owner and sommelier Nick Hildebrandt ...
View full detailsThe Wine “Proprietor Joel Saurel, backed up by the inimitable Philippe Cambie as his consultant, has transformed this estate into one of the greate...
View full detailsThe Wine Offers a rich aroma of pear and honey, setting the stage for a juicy palate with ripe pear flavors and an off-dry body accented by citrusy...
View full detailsThe Wine 50th Anniversary Vintage! 'Planted 1976, clone P58, 12-row section. From our oldest Chardonnay vines at Olive Tree Hill. East–west rows on...
View full detailsThe Wine An ‘Orange’ wine made from Malvasia di Candia, Ortuga, and Trebbiano grapes and fermented on their skins for 10 months. It’s intense and ...
View full detailsThe Wine Aged solely in stainless steel tanks, this 100% Sauvignon Blanc is a true beauty. Pouring from the bottle, one notices the viscosity of th...
View full detailsThe WineFrom 40-year-old vines near the village of Puligny-Montrachet, this wine embodies everything you'd hope for in a white Burgundy and more. T...
View full detailsThe Wine Aged 5 months in 41% French Oak (5% new) and 46% American Oak (6% new) Made in small vineyard lots throughout the winemaking process, the ...
View full detailsThe Wine 50th Anniversary Vintage!There can’t be many Victorian Chardonnays with a track record as impressive as Bannockburn’s. The quality and sty...
View full detailsThe Wine 92 Pts Tonya Pitts, Wine Enthusiast 'The aromas of freshly baked brioche are captivating, giving way to yellow plum, bruléed orange slices...
View full detailsThe Wine Les Battaudes is situated just downhill from the 1st Growth Morgeot. A total of five 350-litre barrels were produced, including one new ba...
View full detailsThe Wine ON THE 2023 VINTAGE 95 Pts Erin Larkin, Robert Parkers Wine Advocate 'The 2023 Barrels of Metricup Chardonnay leads with pineapple and p...
View full detailsThe Wine Domaine Jean Dauvissat’s 2023 Chablis is a standout, showcasing the classic mineral, bright, and textured style of the region. Made from 4...
View full detailsThe Wine The vast majority of their fruit is from their own vineyards around the winery in Orange, planted in 2014. Mostly Grenache Noir (over 70%)...
View full detailsThe Wine The apples and pears are mostly from our farm with a top up from our friends Daniel and Fleur’s enchanting back yard. The quinces are wild...
View full detailsThe Wine Same source for apples pears and quinces as above. Amazing organic wort made by Topher from NSW grain from Wildflower. The fruit is crushe...
View full detailsThe Wine Mourvèdre (40%), Merlot (35%), Syrah (15%), plus Pinot Noir and Chardonnay. The Mourvèdre component is soured from the Watkins vineyard in...
View full detailsThe Wine When you think of 'Puritan' think fresh, vibrant and YOUNG! This wine is made in the vein of Spanish ‘Joven’ style reds wines The 'Puritan...
View full detailsThe Wine The 2022 release is a blend of 50% Zibibbo (Riverland) with a blend of Gewürztraminer (Polish Hill River), Moscato Giallo and a small parc...
View full detailsThe Wine 90% Vermentino and 10% Nero d’Avola – both organic. The party is back! Cracking fairy floss pink in the glass, pomegranate molasses on the...
View full detailsThe Wine A skin contact blend of Muscat, Arneis, Sauvignon Blanc and Chardonnay. Grapes were all hand picked fermented separately on skins for 2-3 ...
View full detailsThe Wine The 'Amhora' 100% Viognier from Fleurieu Peninsula de-stemmed and crushed, fermented in an open fermenter with 45 days skin contact before...
View full detailsThe Wine 100% Pinot Blanc from Robert Surmann’s vineyard in Totness, which has 30 y/o vines grown on black sandy soil overlying petrified schist, i...
View full detailsThe Wine 100% Merlot. Sourced from Magpie Springs farm in the Hope Valley, a sandy soiled site located at the top of a hill in close proximity to t...
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